Binion's Steakhouse Host/Hostess (Horseshoe Bossier) Full-Time

Bossier City, LA, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $14.00 - $17.00

Benefits

dynamic work environment

team-oriented culture

opportunities for professional growth

Employee Discounts

flexible scheduling

Job Description

Caesars is a renowned hospitality and entertainment company, known worldwide for its luxurious hotels, casinos, and fine dining experiences. With a commitment to delivering exceptional service and memorable guest experiences, Caesars stands as a leader in the hospitality industry. Operating multiple high-end establishments, Caesars focuses on maintaining a welcoming and professional environment for both guests and employees. The company culture values teamwork, professionalism, and dedication to customer satisfaction, making it an excellent workplace for individuals seeking growth and rewarding careers in hospitality.

This specific role is based in the Steakhouse area of Caesars, where providing excellent service is paramount.... Show More

Job Requirements

Must be 18 years of age
must have at least three months previous guest contact experience
must possess excellent customer service and communication skills
must be able to initiate and engage in conversation in a professional and friendly manner
must be able to work independently, with little supervision
must be able to work any day of the week and any shift
must be able to get along with co-workers and work as a team
must be able to read, write, speak and understand English

Job Qualifications

Must have at least three months previous guest contact experience
must possess excellent customer service and communication skills
must be able to initiate and engage in conversation in a professional and friendly manner
must be able to work independently with little supervision
must be able to get along with co-workers and work as a team
must be able to read, write, speak and understand English

Job Duties

Provides quick and friendly service to all customers
greets and seats guests in restaurant
cleans Steakhouse areas as needed including countertops, sinks, display shelves, tables, storage areas, and lounge areas at assigned station
handles and solves any concerns and questions customers may have
performs all side work and stocking of supplies at assigned station
meets the attendance guidelines of the job and adheres to regulatory, departmental, and company policies

Job Location

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