Job Overview
Employment Type
Full-time
Compensation
Salary
Exact $72,529.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
401(k)
401(k) matching
Dental Insurance
employee discount
Health Insurance
Paid Time Off
Paid training
Vision Insurance
Job Description
Pechanga Resort Casino is a premier resort and casino located in Temecula, California, recognized for its exceptional hospitality, vibrant entertainment, and top-tier gaming experiences. Known as the largest casino in California, it offers guests a unique blend of luxury accommodations, fine dining, and thrilling gaming opportunities. The resort prides itself on providing Four Diamond service, ensuring that every guest receives impeccable attention and an unforgettable experience. Pechanga Resort Casino is committed to maintaining high standards in every aspect of its operations, from gaming and dining to entertainment and guest services. The establishment boasts an array of amenities including spa services, golf courses, and numerous bars and lounges, all designed to exceed guest expectations.
The role of Beverage Assistant Manager at Pechanga Resort Casino is a critical leadership position within the beverage department. This full-time opportunity, offering a salary starting from $72,529 per year, involves overseeing all beverage operations throughout the property including floor service bars and outlet bars. The Beverage Assistant Manager is responsible for ensuring that all beverage services are conducted in a profitable and efficient manner, aligning with the budgetary goals established annually. A key focus is maintaining compliance with all Pechanga Resort Casino departmental procedures and policies, as well as adherence to liquor laws and regulations.
This position requires an individual who embodies the Four Diamond service commitment, consistently delivering exceptional guest service by upholding the quality standards set forth by the resort. Responsibilities include supervising the beverage team, managing inventory, preparing administrative reports, and collaborating closely with the Beverage Manager to forecast revenues and control costs. The Assistant Manager also plays an integral role in scheduling, training, and enforcing staff discipline, fostering a professional and safe working environment.
Candidates should bring strong communication, mathematical, and reasoning skills to handle the dynamic challenges of managing beverage operations in a fast-paced casino environment. Proficiency in Microsoft Office and experience with Micros POS are preferred. The role requires flexibility in work hours including nights, weekends, and holidays to meet operational demands. Overall, the Beverage Assistant Manager position offers a rewarding career path for individuals passionate about hospitality management, team leadership, and delivering outstanding guest experiences within a vibrant resort casino setting.
The role of Beverage Assistant Manager at Pechanga Resort Casino is a critical leadership position within the beverage department. This full-time opportunity, offering a salary starting from $72,529 per year, involves overseeing all beverage operations throughout the property including floor service bars and outlet bars. The Beverage Assistant Manager is responsible for ensuring that all beverage services are conducted in a profitable and efficient manner, aligning with the budgetary goals established annually. A key focus is maintaining compliance with all Pechanga Resort Casino departmental procedures and policies, as well as adherence to liquor laws and regulations.
This position requires an individual who embodies the Four Diamond service commitment, consistently delivering exceptional guest service by upholding the quality standards set forth by the resort. Responsibilities include supervising the beverage team, managing inventory, preparing administrative reports, and collaborating closely with the Beverage Manager to forecast revenues and control costs. The Assistant Manager also plays an integral role in scheduling, training, and enforcing staff discipline, fostering a professional and safe working environment.
Candidates should bring strong communication, mathematical, and reasoning skills to handle the dynamic challenges of managing beverage operations in a fast-paced casino environment. Proficiency in Microsoft Office and experience with Micros POS are preferred. The role requires flexibility in work hours including nights, weekends, and holidays to meet operational demands. Overall, the Beverage Assistant Manager position offers a rewarding career path for individuals passionate about hospitality management, team leadership, and delivering outstanding guest experiences within a vibrant resort casino setting.
Job Requirements
- High school diploma or general education degree (GED)
- At least 2 years' relative experience in bar management
- Must qualify to obtain and maintain a class "A" Gaming License
- Ability to work flexible hours including nights, weekends, and holidays
- Ability to commute to Temecula, CA
- Ability to read and interpret documents such as safety rules and procedure manuals
- Ability to write reports and correspondence
- Ability to speak effectively before groups
- Effective mathematical skills
- Reasoning ability to solve practical problems
- Proficiency in Microsoft Office
- Preferred experience with Micros POS
- Ability to maintain confidentiality
- Excellent communication skills
- Ability to establish effective working relationships
- Flexibility in scheduling
Job Qualifications
- High school diploma or general education degree (GED)
- At least 2 years' relative experience in bar management
- Ability to read and interpret safety rules, operating and maintenance instructions, and procedure manuals
- Ability to write routine reports and correspondence
- Effective communication skills for speaking before groups of guests or team members
- Ability to perform mathematical calculations such as addition, subtraction, multiplication, division, rate, ratio, percent and interpret bar graphs
- Ability to solve practical problems and interpret instructions in written, oral, diagram, or schedule form
- Proficient in Microsoft Office programs
- Preferred experience with Micros POS
- Ability to maintain confidentiality of sensitive information
- Excellent communication skills
- Ability to establish and maintain effective working relationships with team members and guests
- Flexibility to work nights, weekends, and holidays
Job Duties
- Present a professional manner at all times
- Ensure proper service and atmosphere for guests
- Responsible for all administrative duties in absence of Beverage Manager
- Ensure all liquor laws are adhered to and enforced by staff at all times
- Work with Beverage Manager and supervisors in producing a work schedule for all beverage staff to ensure maximum productivity
- Meet weekly with Beverage Manager to develop weekly and monthly forecast of revenues and costs
- Maintain monthly inventory and control of all equipment required to operate the department
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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