Bertucci's Christiana logo

Bertucci's-Prep / Portion

Job Overview

clock

Work Schedule

Flexible
diamond

Benefits

Great pay
flexible schedules
Medical insurance
Dental Insurance
Short term disability insurance
vision care program
Paid vacation
Direct Deposit
Tuition Assistance
meal discounts

Job Description

Bertucci's is a well-established restaurant chain known for its distinctive brick ovens that form the heart of every kitchen. Each oven consists of 936 bricks, symbolizing strength, stability, and the foundation of the authentic flavor that Bertucci's delivers to its guests. The company prides itself on its strong culture, rooted in the symbolism of these bricks, representing innovation and excellence. Bertucci's takes pride in delivering high-quality, authentic dining experiences through its brick oven cooking techniques, making it a beloved name in the food service industry. With a commitment to continuous growth, the company is expanding its family of employees and seeks dedicated individuals to join the team and contribute to building the brand "brick by brick."

The role available is a kitchen position focused on food preparation to support the cooking staff and food servers. This position requires attention to detail, adherence to food safety standards, and a passion for quality food preparation. Responsibilities include retrieving food and equipment from storage, preparing proteins according to standard recipes by seasoning, grilling, cutting, and storing for anticipated usage. The role also requires managing surplus food products to minimize spoilage while complying with health regulations. Maintaining a clean and sanitary work environment is crucial, including cleaning equipment, wiping spills to prevent accidents, and organizing food and utensils systematically. This role demands good communication skills, physical stamina, and the ability to perform some heavy lifting of up to 50 pounds. Flexibility, teamwork, and a dedication to the company's culture and standards are essential for success. Bertucci's offers great pay, flexible schedules, and a comprehensive benefits package including medical, dental, vision insurance, and paid vacation, making it an attractive opportunity for those looking to grow with a respected restaurant brand.

Job Requirements

  • must be at least 18 years old
  • good communication skills
  • some heavy lifting (up to 50lbs)
  • must exert well-paced mobility for the duration of shift with lifting, stooping and bending
  • hand dexterity and coordination required

Job Qualifications

  • good communication skills
  • ability to follow recipes and food preparation guidelines
  • familiarity with food safety and sanitation regulations
  • ability to work as part of a team
  • basic knowledge of kitchen equipment usage

Job Duties

  • retrieves food products and equipment from appropriate area of storage
  • prepares protein according to standard recipes by seasoning, grilling and cutting into appropriate portions as designated, and storing properly for anticipated usage
  • prepares food products according to anticipated business and ensures minimum spoilage by storing surplus food products in appropriate storage area and retrieving as needed for business demands as designated and in accordance with state/local health regulations
  • prepares food products according to safety policies designated
  • demonstrates correct use of food equipment and utensils
  • wipes up spills on counter and floor as necessary in order to prevent falls
  • maintains sanitary work area as defined by state/local health department guidelines by cleaning food service equipment and utensils as necessary throughout preparation of food items

Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef