Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Dental Insurance
Health Insurance
Disability insurance
Tuition Reimbursement
flexible schedule
Job Description
Bertucci's is a well-established restaurant chain known for its brick oven pizzas and authentic Italian cuisine. Founded on a tradition of quality and authenticity, Bertucci's has grown into a beloved dining destination with a focus on a warm, family-oriented atmosphere. Each restaurant features a signature brick oven made of 936 individual bricks, symbolizing strength, stability, and the foundation of the company's authentic flavors. This iconic brick oven is not only the heart of the kitchen but also the backbone of Bertucci's culture, representing the core values of quality, consistency, and genuine guest experience. As a brand, Bertucci's is dedicated to innovation and excellence, continuously building and expanding its legacy one brick at a time.
We are currently looking to expand our Bertucci's family by hiring enthusiastic individuals who will play a vital role in supporting our culinary operations. The position focuses on preparing food products for use by cooks and food servers, ensuring that our menu items meet the highest standards of quality, safety, and presentation. This role requires a hardworking individual who is committed to maintaining the authenticity and integrity that define Bertucci's culinary identity.
In this role, you will be responsible for retrieving food products and equipment from storage, preparing proteins by seasoning, grilling, and cutting them to appropriate portions, and ensuring food safety and proper storage procedures are followed at all times. Your duties also include maintaining a clean and sanitary work environment according to state and local health regulations, demonstrating the correct use of kitchen equipment and utensils, and actively preventing hazards such as spills to ensure a safe workplace.
The ideal candidate will embrace the fast-paced and physically demanding nature of the restaurant industry with enthusiasm. This position requires attention to detail, good communication skills, and the ability to work cooperatively with kitchen staff and management. A strong commitment to food safety and sanitation is essential, as is the ability to perform physical tasks involving lifting, stooping, bending, and hand coordination throughout the shift.
As a member of the Bertucci's team, you contribute directly to the authenticity and excellence that our guests expect from every visit. Joining Bertucci's means becoming part of a vibrant, supportive family that values innovation, teamwork, and personal growth. We offer flexible scheduling options, competitive pay, and a comprehensive benefits package designed to support your well-being and professional development. If you are passionate about food and eager to join a company with a strong heritage and a bright future, we invite you to apply and bring your fire to Bertucci's.
We are currently looking to expand our Bertucci's family by hiring enthusiastic individuals who will play a vital role in supporting our culinary operations. The position focuses on preparing food products for use by cooks and food servers, ensuring that our menu items meet the highest standards of quality, safety, and presentation. This role requires a hardworking individual who is committed to maintaining the authenticity and integrity that define Bertucci's culinary identity.
In this role, you will be responsible for retrieving food products and equipment from storage, preparing proteins by seasoning, grilling, and cutting them to appropriate portions, and ensuring food safety and proper storage procedures are followed at all times. Your duties also include maintaining a clean and sanitary work environment according to state and local health regulations, demonstrating the correct use of kitchen equipment and utensils, and actively preventing hazards such as spills to ensure a safe workplace.
The ideal candidate will embrace the fast-paced and physically demanding nature of the restaurant industry with enthusiasm. This position requires attention to detail, good communication skills, and the ability to work cooperatively with kitchen staff and management. A strong commitment to food safety and sanitation is essential, as is the ability to perform physical tasks involving lifting, stooping, bending, and hand coordination throughout the shift.
As a member of the Bertucci's team, you contribute directly to the authenticity and excellence that our guests expect from every visit. Joining Bertucci's means becoming part of a vibrant, supportive family that values innovation, teamwork, and personal growth. We offer flexible scheduling options, competitive pay, and a comprehensive benefits package designed to support your well-being and professional development. If you are passionate about food and eager to join a company with a strong heritage and a bright future, we invite you to apply and bring your fire to Bertucci's.
Job Requirements
- Must be at least 18 years old
- Good communication skills
- Some heavy lifting (up to 50lbs)
- Must exert well-paced mobility for the duration of shift with lifting, stooping and bending
- Hand dexterity and coordination required
Job Qualifications
- Good communication skills
- Ability to work efficiently in a fast-paced environment
- Commitment to food safety and sanitation standards
- Ability to use kitchen equipment and utensils properly
- Team-oriented mindset
- Willingness to perform physical tasks including lifting, stooping and bending
- Experience in food preparation preferred but not required
Job Duties
- Retrieves food products and equipment from appropriate area of storage
- Prepares protein according to standard recipes by seasoning, grilling and cutting into appropriate portions as designated, and storing properly for anticipated usage
- Prepares food products according to anticipated business and ensures minimum spoilage by storing surplus food products in appropriate storage area and retrieving as needed for business demands as designated and in accordance with state/local health regulations
- Prepares food products according to safety policies designated
- Demonstrates correct use of foot equipment and utensils
- Wipes up spills on counter and floor as necessary in order to prevent falls
- Maintains sanitary work area as defined by State/Local Health Department guidelines by cleaning food service equipment and utensils as necessary throughout preparation of food items
- Wipes immediate work area as necessary after preparation of food items
- Maintains food, equipment and utensils in an orderly manner
- Performs additional duties as requested or needed by other employees
- Posts and implements daily food preparation assignments for all kitchen personnel in designated posted areas
Job Criteria
Experience
No experience required
Job Location
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