You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Great pay
flexible schedules
Medical insurance
Dental Insurance
Short term disability insurance
vision care program
Paid vacation
Direct Deposit
Tuition Assistance
meal discounts
Job Description
Bertucci's is a well-established restaurant brand known for its distinct brick oven pizzas, which form the heart of each of its locations. Each oven consists of 936 bricks, symbolizing strength and stability, which reflects the company's commitment to quality and authenticity. As a restaurant chain, Bertucci's prides itself on crafting authentic Italian cuisine featuring a variety of appetizers, sandwiches, calzones, grilled dishes, pasta, and, most notably, their signature brick oven pizzas. They have built a strong culture around the cornerstone of the brick oven, where each brick contributes to the consistent, outstanding flavor that keeps guests coming back.\n\nBertucci's is currently... Show More
Job Requirements
- High school diploma or equivalent preferred
- previous kitchen or food preparation experience preferred
- ability to work flexible schedules including evenings, weekends, and holidays
- physical ability to stand for extended periods and perform repetitive tasks
- ability to follow health and safety regulations
- strong time management and multitasking skills
- willingness to learn and adapt in a dynamic work environment
Job Qualifications
- High school diploma or equivalent preferred
- previous kitchen or food preparation experience preferred
- ability to work in a fast-paced environment
- knowledge of food safety and sanitation standards
- strong attention to detail and organizational skills
- good communication and teamwork abilities
Job Duties
- Knowledgeable in all behind-the-line areas so that scheduling is more flexible
- food rotation, set-up, and break-down, stocking wood, presentation of products, and cleaning utensils and general work area
- prepare food accurately and in a timely manner
- ensure the temperature of ovens, coolers, and freezers are accurate
- inspect stock levels and review prep sheets with the manager to establish daily prep list
- stores, unpacks and retrieves food items in the appropriate area of the storage
- monitors and reports malfunctioning of equipment by arranging each item appropriately in a sound working order
- prepares food products according to safety policies as designated
- demonstrates correct use of food service equipment and utensils and wipes up spills on counter and floor as necessary in order to prevent falls
- maintains sanitary work area as defined by State Health Department standards by cleaning food service equipment and utensils as necessary throughout the preparation of food items
- wipes immediate work area as necessary after preparation of food items
Job Criteria
Experience
No experience required
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: