Bench - Bakery Manager Level V

Lowes Foods is a family-owned grocery store chain committed to delivering exceptional customer service and quality products across its network of stores. Established with a focus on community values and customer satisfaction, Lowes Foods has grown to become a trusted name in the retail grocery industry, known for its fresh produce, quality bakery items, and friendly shopping environment. The company's mission centers on providing a personalized shopping experience where guests feel valued and appreciated. With a strong emphasis on employee development, Lowes Foods fosters a supportive workplace culture that encourages growth, teamwork, and continuous learning. The company offers competitive pay and an array of excellent benefits including Medical, Dental, and Vision insurance, 401K and Pension plans, employee discounts, paid time off, weekly pay, and more.

The Bakery Department Supervisor position at Lowes Foods is a critical role within the store’s leadership team. This role is designed for individuals who are passionate about bakery operations and guest service, with a focus on maintaining high standards of product quality, merchandising, and customer satisfaction. Reporting to store management, the Bakery Department Supervisor will oversee daily operations within the bakery, ensuring that all activities align with company standards and customer expectations. Key responsibilities include supervising bakery staff to provide courteous and friendly service, achieving budgeted sales and profit goals, controlling inventory levels, and maintaining sanitary and safety practices in compliance with Lowes Foods policies.

In addition to team leadership, this role involves hands-on participation in product preparation, receiving deliveries, stocking shelves, and assisting customers as needed. The Bakery Department Supervisor will also be responsible for training new employees, delivering performance feedback, and managing labor schedules to optimize department efficiency. Successful candidates should possess strong communication skills, a friendly and outgoing personality, and a willingness to engage in multiple tasks. Physical requirements include the ability to lift up to 50 pounds occasionally and consistently perform bending, kneeling, and standing for extended periods.

This is an excellent opportunity for individuals seeking a supervisory role within a growing company that values community, teamwork, and quality food products. Lowes Foods offers a supportive and dynamic workplace where employees can develop their skills, advance their careers, and contribute to delivering a positive shopping experience to every guest who walks through the door. If you are passionate about bakery operations and ready to take on a leadership role, Lowes Foods encourages you to apply for this rewarding position.