Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $22.00
Work Schedule
Flexible
Benefits
Competitive medical insurance
Dental Insurance
Vision Insurance
Paid Personal Days
Retirement Planning
Career advancement opportunities
Employee assistance program
Job Description
Starwood Hotels is a distinguished luxury hotel brand management company that operates under the global private investment firm Starwood Capital Group. Founded in 2006 by visionary Barry Sternlicht, Starwood Hotels has established itself as a leader in the hospitality industry, delivering exceptional guest experiences across its portfolio. One of the prominent brands within Starwood Hotels is Treehouse Hotels, which embodies the spirit of childhood wonder and adventure. Rooted in the idea that inspires a child to build a treehouse, the brand embraces attributes such as adventure, independence, cozy spaces, and creative repurposing, bringing a warm and unique vibe to every location.
Treehouse Hotels are known for their playful design and atmosphere, featuring found objects, nostalgic tunes, handmade details, and locally sourced treats that create a distinct and inviting environment for guests. The first Treehouse Hotel opened in London in November 2019, setting the tone for a brand that balances carefree optimism with modern sophistication. Their offerings include attentive service, locally inspired amenities, thoughtful programming, and multiple food and beverage outlets, all designed to foster a sense of playfulness and freedom.
At Starwood Hotels and Treehouse Hotels, the team is united by a culture that values people, collaboration, impeccable service, and respect for nature. The company emphasizes sustainability and creating meaningful experiences for both guests and team members. Employees are encouraged to grow professionally and personally through various programs and initiatives designed to support wellness, career advancement, and education.
The Food & Beverage department plays a crucial role in fulfilling the hotel’s commitment to exceptional guest experiences. The team understands that meticulous attention to detail and a dedicated, thoughtful approach are essential to executing flawless service. Starwood Hotels currently seeks an enthusiastic and diligent Busser/Runner to join their Food & Beverage team. This role is vital in supporting the team by ensuring a seamless dining experience for guests through efficient and attentive service.
As a Busser/Runner, you will be responsible for supporting servers and kitchen staff, maintaining cleanliness and readiness of dining areas, and attending promptly to the needs of guests. Success in this role requires passion for guest service, basic knowledge of food and beverage operations, and a strong teamwork ethic. Flexibility to meet the demands of a 24-hour operation and a keen eye for detail will set you apart in this role.
Your contributions will directly enhance the guest experience, helping create a welcoming and memorable atmosphere that reflects the brand’s values of warmth, playfulness, and quality. Beyond the operational impact, working with Starwood Hotels means being part of a culture that cares deeply about employee wellbeing, offering benefits like competitive medical, dental, and vision coverage, paid personal days, and opportunities for career progression and professional development through their SH University platform. Recognition programs further encourage a rewarding and supportive workplace environment.
Starwood Hotels is an equal opportunity employer committed to diversity, inclusion, and fostering a sustainable workforce. If selected as a Busser/Runner, you will be part of a mission-driven team that prioritizes meaningful connections with people and the planet, delivering hospitality experiences that resonate on a deeper level. Join Starwood Hotels to grow your career in a supportive environment where your attention to detail and passion for service can shine and make a difference.
Employment Type: Hourly position Salary: $22.00 per hour
Treehouse Hotels are known for their playful design and atmosphere, featuring found objects, nostalgic tunes, handmade details, and locally sourced treats that create a distinct and inviting environment for guests. The first Treehouse Hotel opened in London in November 2019, setting the tone for a brand that balances carefree optimism with modern sophistication. Their offerings include attentive service, locally inspired amenities, thoughtful programming, and multiple food and beverage outlets, all designed to foster a sense of playfulness and freedom.
At Starwood Hotels and Treehouse Hotels, the team is united by a culture that values people, collaboration, impeccable service, and respect for nature. The company emphasizes sustainability and creating meaningful experiences for both guests and team members. Employees are encouraged to grow professionally and personally through various programs and initiatives designed to support wellness, career advancement, and education.
The Food & Beverage department plays a crucial role in fulfilling the hotel’s commitment to exceptional guest experiences. The team understands that meticulous attention to detail and a dedicated, thoughtful approach are essential to executing flawless service. Starwood Hotels currently seeks an enthusiastic and diligent Busser/Runner to join their Food & Beverage team. This role is vital in supporting the team by ensuring a seamless dining experience for guests through efficient and attentive service.
As a Busser/Runner, you will be responsible for supporting servers and kitchen staff, maintaining cleanliness and readiness of dining areas, and attending promptly to the needs of guests. Success in this role requires passion for guest service, basic knowledge of food and beverage operations, and a strong teamwork ethic. Flexibility to meet the demands of a 24-hour operation and a keen eye for detail will set you apart in this role.
Your contributions will directly enhance the guest experience, helping create a welcoming and memorable atmosphere that reflects the brand’s values of warmth, playfulness, and quality. Beyond the operational impact, working with Starwood Hotels means being part of a culture that cares deeply about employee wellbeing, offering benefits like competitive medical, dental, and vision coverage, paid personal days, and opportunities for career progression and professional development through their SH University platform. Recognition programs further encourage a rewarding and supportive workplace environment.
Starwood Hotels is an equal opportunity employer committed to diversity, inclusion, and fostering a sustainable workforce. If selected as a Busser/Runner, you will be part of a mission-driven team that prioritizes meaningful connections with people and the planet, delivering hospitality experiences that resonate on a deeper level. Join Starwood Hotels to grow your career in a supportive environment where your attention to detail and passion for service can shine and make a difference.
Employment Type: Hourly position Salary: $22.00 per hour
Job Requirements
- high school diploma or equivalent
- ability to stand and walk for extended periods
- willingness to work flexible hours including evenings, weekends, and holidays
- ability to lift moderate weight
- customer service orientation
- ability to follow instructions and maintain a positive attitude
Job Qualifications
- basic knowledge of food and beverage operations
- strong teamwork and communication skills
- ability to work in a fast-paced environment
- attention to detail
- reliability and punctuality
- flexibility to work various shifts including weekends and holidays
- previous experience in hospitality or customer service preferred
Job Duties
- support food and beverage team during service
- maintain cleanliness of dining areas
- clear and reset tables promptly
- assist in delivering food and beverages to guests
- restock supplies as needed
- respond to guest requests efficiently
- collaborate with team members to ensure smooth operations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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