Beer and Wine Specialist

PCC Community Markets is a leading natural foods retailer committed to providing the highest quality organic and sustainable products to its customers. With a strong focus on health, well-being, and environmental stewardship, PCC operates as a cooperative owned by its members. The organization emphasizes collaborative culture, sustainability, and community involvement, making it a company that not only sells food but actively contributes to vibrant local food systems and the nourishment of the communities it serves. PCC’s vision is to inspire and advance the health and well-being of people, their communities, and our planet, while its mission ensures that good food supports local organic food systems and fosters vibrant communities. The company's core values include fostering high standards, acting with integrity, embracing stewardship, and taking meaningful action based on care and respect.

This commitment to excellence and care extends into all aspects of PCC’s operations, including its employment culture. PCC promotes a diverse and inclusive environment where all applicants and employees are treated fairly without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, or disability. Collaboration, kindness, customer focus, trust, and valuing diversity are fundamental expectations from all team members, alongside leadership that builds effective teams, ensures accountability, and inspires others.

The role of Beer and Wine Steward at PCC Community Markets, particularly at the Madison Valley location in Seattle, is central to maintaining the quality and reputation of the beer, wine, and spirits department. This is a full-time role with a starting wage of $31.15 per hour, plus an additional $1.50 per hour night differential when applicable. The steward’s responsibilities encompass the management of the department’s operations, including ordering, stocking, and merchandising, as well as engaging professionally with customers and vendors. They serve as a knowledgeable resource for product information, supporting PCC’s commitment to excellent customer service and fostering strong community connections through their role.

The Beer and Wine Steward not only ensures that the department is well-maintained from a sanitation and safety perspective but also plays a leadership role in guiding the team and upholding PCC’s high standards in all department activities. The role also requires availability to work various shifts, including evenings and weekends, and occasionally includes cashiering duties. PCC supports the professional development of stewards by providing necessary certifications such as the Class 12 permit if tastings are part of their responsibilities, and upholds regulatory compliance by requiring a current Food Worker Card and adherence to age requirements.

Overall, the Beer and Wine Steward position offers a unique opportunity for individuals passionate about beer, wine, and spirits to work in a value-driven company that prioritizes employee well-being and community health. Moreover, PCC complements this role with comprehensive benefits, including medical, vision, dental, and life insurance, as well as retirement plans, paid leave, and employee discounts. This role is ideal for candidates who have strong leadership capabilities, excellent product knowledge, and a dedication to customer service in a vibrant retail environment.