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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $10.50 - $17.75
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Multiple Tiers of Medical Coverage
Dental and Vision Coverage
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match

Job Description

Cadillac Hotel & Beach Club is a premier 357-room oceanfront resort located in the vibrant Mid-Beach area, known for its seamless blend of iconic Art Deco design and modern luxury. This distinguished property is part of the Autograph Collection Hotels, representing a European Riviera-inspired atmosphere infused with the contemporary energy of Miami. Featuring direct beach access, two resort-style pools, and elevated dining experiences, Cadillac Hotel & Beach Club offers guests an exquisite and memorable stay, characterized by personalized hospitality and attention to detail. The hotel’s commitment to excellence is reflected in the culture it fosters, one where team members are... Show More

Job Requirements

  • High school diploma or equivalent
  • Food/beverage service worker permit where applicable
  • Six months to one year serving experience preferred
  • Ability to work flexible hours including weekends and holidays
  • Read write and speak English fluently
  • Ability to stand for long periods of time
  • Meet minimum age requirement of jurisdiction

Job Qualifications

  • Food/beverage service worker permit where applicable
  • High school diploma or equivalent
  • Six months to one year serving experience preferred
  • Excellent communication skills and ability to work in a team environment
  • Read write and speak English fluently
  • Strong attention to detail and ability to multitask
  • Ability to work flexible hours including weekends and holidays
  • Knowledge of food and beverage service standards
  • Ability to stand for long periods of time
  • Meet minimum age requirement of jurisdiction

Job Duties

  • Greet guests with a warm and friendly demeanor ensuring a positive first impression
  • Guide guests through the menu providing recommendations and answering any questions
  • Take accurate food and beverage orders and relay them to the kitchen and bar
  • Serve food and beverages in a timely and professional manner ensuring presentation and quality meet high standards
  • Anticipate guest needs and provide personalized service to enhance their dining experience
  • Clear tables and maintain a clean and organized dining area
  • Process guest payments and handle cash transactions accurately
  • Collaborate with the kitchen and bar staff to ensure smooth coordination and exceptional service delivery

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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