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Baumhower's Victory Grille Line/Prep Cooks - Up to $22/hr
Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $22.00
Work Schedule
Day Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
401k plan with matching
Employee Discounts
Referral bonuses
Contest incentives
Job Description
Baumhower's Victory Grille is a celebrated part of the Aloha Hospitality International restaurant group, a reputable Alabama-based company that recently marked its 40th anniversary. The Aloha Hospitality group is well-known for its diverse collection of award-winning restaurants including Baumhower's Victory Grille, Dauphin's, Las Floriditas, and the Wingfingers restaurant chains. With a strong emphasis on fostering a positive work culture and valuing their teams, Baumhower's Victory Grille prides itself on creating a supportive and vibrant environment where employees can thrive and help the company continue to grow and succeed.
Baumhower's Victory Grille operates as a high-volume restaurant that fe... Show More
Baumhower's Victory Grille operates as a high-volume restaurant that fe... Show More
Job Requirements
- Must be at least 18 years old
- Ability to work flexible shifts including days, evenings, and nights
- Capable of standing for long periods and performing physically demanding tasks
- Reliable transportation to work location
- Legal authorization to work in the United States
- Pass a background check if required
- Available to work part-time
Job Qualifications
- High school diploma or equivalent
- Previous experience in a fast-paced kitchen environment preferred
- Knowledge of food safety practices and sanitation standards
- Ability to follow recipes and instructions accurately
- Strong teamwork and communication skills
- Basic knife skills and cooking techniques
- Willingness to learn and grow within the company
Job Duties
- Prepare ingredients and cook menu items according to recipes and quality standards
- Maintain cleanliness and organization of the kitchen and workstations
- Follow food safety and sanitation guidelines
- Assist with inventory management and stock control
- Support team members and communicate effectively with kitchen staff
- Ensure timely food preparation to meet service demands
- Participate in training and development programs
Job Criteria
Experience
No experience required
Job Location
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