Batching Blending Technician- Back End Days

Job Overview

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Compensation

Hourly
Range $17.50 - $21.50
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
health savings accounts
flexible spending accounts
Life insurance
AD&D insurance
critical illness insurance
Hospital Indemnity insurance
accident insurance
short-term disability
long-term disability
Pet insurance
Legal benefits
401(k) Savings Plan with Company Match
Paid holidays
vacation days
Paid Sick Time Off
Well-being benefit
Employee Discount Program

Job Description

Refresco Beverages US Inc. is a leading global independent beverage solutions provider with a vision to place their drinks on every table worldwide. Established with production sites across Europe, North America, and Australia, the company caters to a wide spectrum of national and international retailers as well as Global, National, and Emerging (GNE) brands. Despite their branding often not appearing on the labels of the beverages they produce, it is highly likely that many consumers enjoy drinks created by Refresco. Their commitment to innovation, quality, and continual improvement has positioned them at the forefront of the beverage industry, driven by passionate individuals who push the boundaries of excellence.

The role of Batching/Blending Technician at Refresco is pivotal in ensuring that their products meet the highest quality standards. Reporting to the department manager, this technician handles ingredients, maintains filters, and prepares products for bottling by precisely mixing ingredients according to Refresco's quality procedures and the SAP system. The technician is responsible for timely supply of blended products to the production line and maximizing product recovery. This position operates under a shift schedule which includes Wednesday from 10:00 AM to 4:00 PM, and Thursday through Saturday from 4:00 AM to 4:00 PM. The role is situated in a fast-paced production plant environment with strict adherence to health, safety, and quality standards, including Good Manufacturing Practices (GMPs), HACCP, and food safety regulations like SQF.

The Batching/Blending Technician is tasked with a variety of critical functions, including ingredient verification, batch mixing in compliance with SAP and quality specs, operating blending equipment, maintaining sanitation standards, and accurate record-keeping for quality assurance. They also handle safety requirements rigorously by wearing appropriate personal protective equipment and participating in continuous safety audits. This role demands attention to detail, robust problem-solving skills, and the ability to operate in a high-speed, high-stress production environment.

Refresco values people who drive innovation and quality and contribute to a team-oriented, dynamic workplace culture. The company offers competitive pay and a comprehensive benefits package that includes medical, dental, and vision insurance, flexible spending accounts, life and disability insurance, pet insurance, legal benefits, a 401(k) savings plan with company match, paid holidays, vacation and sick days, well-being benefits, and employee discount programs. Refresco is committed to equal opportunity employment and encourages candidates from all backgrounds to apply, ensuring an inclusive and supportive workplace. Joining Refresco means becoming part of a global leader dedicated to making a meaningful impact in the beverage industry and one's career.

Job Requirements

  • High school certification
  • 1-2 years relevant work experience in a manufacturing environment preferred
  • Ability to lift 50 lbs routinely
  • Able to perform duties in a high stress/pressure environment
  • Knowledge of mathematical skills including measurements and formulas
  • Effective verbal and written communication skills in English
  • Ability to sustain forklift certification
  • Ability to comply with FDA, state/city regulations, GMPs, HACCP, allergen, kosher, and other food safety standards

Job Qualifications

  • High school certification
  • 1-2 years relevant manufacturing experience preferred
  • Formal training in SAP, HACCP, GMP, Hygiene preferred
  • Forklift certification or ability to obtain one
  • Effective verbal and written communication skills in English
  • Ability to operate production software and log data
  • Sound understanding of production schedules and laboratory testing
  • Ability to improve quality, efficiency, and yield
  • Strong attention to detail

Job Duties

  • Adhere to all health and safety policies/procedures and wear the required personal protective equipment
  • Handle ingredients according to quality procedures and SAP
  • Maintain filters and batching/blending equipment
  • Prepare product for bottling by mixing ingredients accurately
  • Supply production line with blended product in a timely manner
  • Complete and forward all required documentation for batching/blending operation
  • Maintain sanitation and clean equipment and work area
  • Transport ingredients and pre-weighs by forklift
  • Verify ingredients against SAP and inventory controls
  • Obtain blend tank samples and collaborate with quality department for adjustments
  • Perform CIP/COP sanitation of batching/blending lines and equipment
  • Report all safety, product protection, and compliance issues to management

Job Location

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