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Bartender/Server

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $13.85
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

competitive pay
Gratuities
Supportive team environment
Opportunity for growth
Professional work culture

Job Description

Scottsdale Camelback Resort is a premier luxury resort located in the vibrant and scenic city of Scottsdale, Arizona. Known for its breathtaking views, upscale amenities, and exceptional service, the resort offers a world-class experience to its guests. It features beautifully appointed guest rooms and suites, multiple dining options, a full-service spa, extensive recreational facilities, and sophisticated event spaces. The resort prides itself on blending a warm, inviting atmosphere with stylish, contemporary design, making it a favored destination for travelers seeking comfort and elegance in the Southwest. Committed to excellence, Scottsdale Camelback Resort fosters a professional and supportive environment for its team members, emphasizing teamwork, guest satisfaction, and personal growth within the hospitality industry.

As part of this distinguished resort, the Bartender/Server role is tailored for an energetic and service-driven individual who is passionate about hospitality and committed to creating memorable guest experiences. The position involves working in various dynamic settings including the resort’s restaurant, bar, banquet events, and poolside service areas. With a schedule that may include mornings, evenings, weekends, and holidays, this role offers the opportunity to interact with diverse guests, providing attentive and friendly service that meets the high standards of the resort. The Bartender/Server will be responsible for preparing cocktails and beverages, taking and delivering food and beverage orders, supporting banquet setups, maintaining clean and organized workspaces, and ensuring strict adherence to alcohol service regulations and resort policies.

This hourly position pays $13.85 plus gratuities and is ideal for candidates who enjoy fast-paced environments, excel in communication, and thrive on teamwork. The role requires physical stamina, including the ability to lift or push between 25 to 50 pounds and perform various motions such as standing, walking, bending, reaching, kneeling, and repetitive activities throughout the shift. Candidates must have prior bartending or serving experience, demonstrate intermediate proficiency with POS systems, and hold or be able to obtain a Food Handler's Permit. Those who join Scottsdale Camelback Resort can expect to be part of a friendly, professional team that values guest satisfaction and offers potential for career growth within the hospitality industry. If you are eager to contribute to an exceptional resort experience while building your skills in a prestigious setting, this opportunity at Scottsdale Camelback Resort is the perfect fit.

Job Requirements

  • High school diploma or GED
  • One or more years of serving and/or bartending experience
  • Alcohol awareness training and knowledge of state/local alcohol laws
  • Current or obtainable Food Handler's Permit
  • Intermediate POS system experience
  • Strong time management, communication, and guest service skills
  • Cash handling experience
  • Ability to work weekends and holidays
  • Team-oriented, self-motivated, and professional demeanor
  • Ability to lift/push up to 25-50lbs and perform standing, walking, bending, reaching, kneeling, and repetitive motions
  • Ability to clearly communicate with guests and team members

Job Qualifications

  • High school diploma or GED
  • One or more years of serving and/or bartending experience
  • Alcohol awareness training and knowledge of state/local alcohol laws
  • Current or obtainable Food Handler's Permit
  • Intermediate POS system experience
  • Strong time management, communication, and guest service skills
  • Cash handling experience
  • Ability to work weekends and holidays
  • Team-oriented, self-motivated, and professional demeanor
  • Ability to lift/push up to 25-50lbs and perform standing, walking, bending, reaching, kneeling, and repetitive motions
  • Ability to clearly communicate with guests and team members

Job Duties

  • Provide friendly, attentive service by taking and delivering food and beverage orders
  • Prepare cocktails, beverages, and select food items to resort standards
  • Perform opening and closing duties and maintain a clean, organized work area
  • Set up and support banquet and special event service
  • Accurately handle cash and maintain personal cashier reports
  • Enforce Resort Pool Policies and alcohol service regulations
  • Work collaboratively with fellow team members to deliver exceptional guest experiences

Job Criteria

Experience

Mid Level (3-7 years)


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