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Bartender/Server

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $9.25 - $17.25
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Work Schedule

Flexible
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Benefits

Daily Pay
Free Telemedicine
Health Insurance
Life insurance
401k plan
Paid parental leave
Paid Time Off
Holiday pay
Pet insurance
Employee assistance program

Job Description

Schulte Hospitality Group (SHG) is a leading third-party management company renowned for its extensive, multi-generational experience across the hospitality industry. Operating more than 200 locations across 38 states in the U.S. and three countries worldwide, SHG manages a diversified portfolio that features prominent brands such as Marriott, Hilton, IHG, and Hyatt, alongside numerous unique, independent, boutique, and lifestyle hotels and restaurants. The company’s success is deeply rooted in a strong service culture that prioritizes authentic hospitality, respect, and a commitment to meeting the needs of both internal team members and external guests. This culture fosters an environment of growth, collaboration,... Show More

Job Requirements

  • Minimum of high school education
  • Minimum of three years in a bartending role
  • Certification in bartending preferred
  • Alcohol awareness certification preferred

Job Qualifications

  • Minimum of high school education
  • Minimum of three years in a bartending role
  • Certification in bartending preferred
  • Alcohol awareness certification preferred
  • Thorough knowledge of alcohol serving practices and standards
  • Ability to communicate effectively verbally
  • Ability to exceed expectations of guests
  • Detail-oriented
  • Team player

Job Duties

  • Ensures bar is set up with appropriate levels of liquor, juices, crushes, additives, soda, etc
  • Ensures that the bar, glasses and cutlery is clean and sanitized
  • Ensures guests are of legal age to consume alcohol
  • Prepares drink orders according to bar standards and guest preferences
  • Presents bar bill and takes payment
  • Ensures guests are engaged and satisfied
  • Monitors guests for overconsumption of alcohol and takes steps as necessary
  • Locks up and stores all beverage, food and other equipment items, deposits cash drops and secures bank
  • Performs various other duties as assigned

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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