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Bartenders | Ned Devine's

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $6.75
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Benefits

Competitive wages
Opportunities for growth and advancement
fun work environment
meal discounts
401k with employer match

Job Description

Ned Devine's is a well-established restaurant located in the vibrant Faneuil Hall area of Boston. With nearly 15 years of operation, Ned Devine's has earned a reputation for its exceptional food, outstanding service, lively atmosphere, and expansive outdoor seating area. The restaurant is a popular destination for comfort food lovers and sports fans alike, offering juicy burgers, a great selection of local craft beers, and expertly crafted cocktails. It's a perfect place to catch a game featuring the Celtics, Patriots, Bruins, or BC College Football, with HD projection screens providing optimal sports viewing inside the dining room. The restaurant's prime location is just a short walk from major transit hubs such as Downtown Crossing, Aquarium, Haymarket, and State Street T stops, making it easily accessible for both employees and customers.

The full-time bartender position at Ned Devine's is an exciting opportunity to join a team that values hard work, hospitality, and a positive attitude. The role requires weekday availability and a strong work ethic, with prior experience in a high-volume restaurant preferred but not mandatory. Bartenders at Ned Devine's play a crucial role in creating a memorable dining and entertainment experience for patrons by preparing and serving drinks, engaging positively with customers, and maintaining high standards of cleanliness and organization at the bar. The position offers competitive wages including tips, as well as generous benefits such as meal discounts, opportunities for career growth, and a collaborative work environment. The restaurant also provides a 401k plan with employer match for eligible employees, highlighting its commitment to supporting staff both professionally and personally. Working at Ned Devine's means being part of a fun and dynamic team where you can thrive and contribute to the restaurant's continued success and reputation.

Job Requirements

  • High school diploma or equivalent
  • prior experience in a high-volume restaurant preferred
  • weekday availability required
  • ability to stand for long periods
  • must be of legal drinking age to serve alcohol
  • strong work ethic and positive attitude
  • ability to work well within a team

Job Qualifications

  • Prior bartending experience preferred
  • strong customer service skills
  • ability to work in a fast-paced environment
  • excellent communication and interpersonal skills
  • basic math and cash handling abilities
  • knowledge of drink mixing techniques and recipes
  • friendly and approachable demeanor

Job Duties

  • Prepare and serve alcoholic and non-alcoholic beverages
  • interact with customers in a friendly and professional manner
  • maintain cleanliness and organization of the bar area
  • handle cash and process payments accurately
  • check identification to ensure customers meet legal drinking age
  • manage multiple drink orders efficiently during busy periods
  • promote specials and menu items to guests

Job Criteria

Experience

Mid Level (3-7 years)


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