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Landry's Inc. logo

Bartender (Upscale / Fine Dining)

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Unparalleled training and development programs
employee discounts on dining, retail, amusements and hotels
flexible schedules
multiple benefit plans
paid time off or paid sick leave
Opportunities for advancement
Community Volunteer Opportunities

Job Description

Landry's is a globally recognized leader in the hospitality and entertainment industry, known for its extensive portfolio of dining, hospitality, entertainment, and gaming brands. Established with a commitment to excellence and innovation, Landry's continues to set the standard for guest experiences through exceptional service, high-quality offerings, and a welcoming atmosphere. With a culture rooted in teamwork and respect, Landry's values its employees as key contributors to its ongoing success and growth. The company is dedicated to fostering a positive work environment where diversity is celebrated, and employees are empowered to develop their skills and advance their careers within the organization.Show More

Job Requirements

  • Minimum of 1 year bartender experience
  • Must be 18 years of age
  • Ability to work flexible schedules
  • Passion for great food and great fun
  • Strong guest service orientation
  • Team player attitude
  • Compliance with all alcohol service laws and regulations

Job Qualifications

  • Minimum of 1 year bartender experience
  • Ability to work in a fast-paced environment
  • Strong interpersonal and communication skills
  • Passion for delivering excellent customer service
  • Knowledge of drink mixing, garnishing, and proper serving techniques
  • Must be at least 18 years of age
  • Ability to work flexible schedules

Job Duties

  • Prepare and serve alcoholic and non-alcoholic beverages to guests
  • Maintain cleanliness and organization of the bar area
  • Ensure compliance with health and safety regulations
  • Provide friendly and professional customer service
  • Manage cash and payment transactions accurately
  • Assist in inventory management and stock replenishment
  • Collaborate with team members to deliver a seamless guest experience

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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