Bartender (Upscale / Fine Dining)

Morton's The Steakhouse, located in White Plains, New York, is a renowned fine dining restaurant known for its exceptional service and premium steak offerings. As a part of the Landry's Inc. family, Morton's prides itself on delivering a unique, memorable dining experience that blends classic steakhouse fare with a sophisticated ambiance. This establishment is celebrated for its dedication to quality, not only in its food but also in its commitment to the development and satisfaction of its employees. Morton's The Steakhouse operates in a fast-paced, customer-focused environment where teamwork and professionalism are paramount. The restaurant offers hourly employment opportunities with competitive pay and tip earnings, making it an attractive choice for service industry professionals seeking steady work and rewarding customer interactions.

The Bartender role at Morton's The Steakhouse presents an excellent career opportunity for individuals passionate about hospitality and guest service. In this position, you will become an integral part of a team dedicated to exceeding guest expectations from the moment they enter the doors. The role goes beyond simply mixing drinks; it involves creating an engaging and pleasant atmosphere for guests, ensuring their experience is seamless and memorable. Morton's supports its bartenders through unparalleled training and development programs, designed to sharpen their skills and open doors for career advancement within the company. Flexibility in scheduling allows bartenders to balance their professional and personal lives effectively, and a range of benefit plans are available to meet diverse employee needs.

Working as a Bartender at Morton's means embracing the company culture, which values friendliness, accommodation, inclusivity, and respect — the foundational 'Be FAIR' ideals that guide every team member. The role requires a minimum age of 18 due to regulations on alcohol service, and at least one year of bartender experience is preferred to ensure familiarity with industry standards and guest service techniques. This position is well-suited for individuals who thrive in dynamic, fast-paced environments and who share a passion for great food, fun, and delivering superior guest service. Morton's also fosters a positive work environment where diversity is celebrated, and employees can engage in community volunteer initiatives through Landry's League, further enriching the job experience.

In summary, joining Morton's The Steakhouse as a Bartender means entering a supportive and professional workplace where your skills and enthusiasm are appreciated and rewarded. With competitive hourly pay supplemented by tips, generous employee discounts, paid time off options, and robust opportunities for growth, this position is ideal for motivated bartenders eager to build a lasting career in hospitality while contributing to a reputable brand.