
Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $16.00
Benefits
Flexible work environment
ongoing training
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
discount programs
Free Shift Meals
uniforms
safety shoes
Transportation support
parking
Job Description
Sodexo is a global leader in providing integrated food services and facilities management, committed to improving the quality of life for people around the world. Established with a vision to create a better everyday for everyone, Sodexo partners with a diverse range of clients to deliver exceptional food service, catering, and operational support solutions across multiple industries. With a strong emphasis on social, economic, and environmental progress, Sodexo fosters a collaborative work environment founded on values of respect, fairness, and inclusivity. This multinational company operates with a dedication to culture and belonging, ensuring all employees feel valued and have their voices heard, making Sodexo an employer of choice for individuals seeking meaningful career opportunities. Sodexo’s commitment to equal employment opportunities underscores its dedication to diversity, equity, and inclusion, providing a supportive and empowering atmosphere for all its team members.
The role of Bartender Tipped at Sodexo, located at UNITED CLUB, presents an exciting part-time opportunity for individuals passionate about hospitality and customer service. With flexible shifts allowing for open availability, this position offers a wage of $16.00 per hour, ideal for candidates looking to balance work with other commitments. As a Bartender Tipped, you will be responsible for providing exceptional customer service by preparing and serving both alcoholic and non-alcoholic beverages promptly and efficiently. The role requires strong coordination with wait staff and other team members to ensure a seamless service experience for patrons. This job is physically demanding, involving prolonged periods of standing and mobility, as well as the ability to lift and move heavy items when necessary.
In your role, you will greet guests warmly, create and mix drinks with appropriate garnishes, maintain the bar area’s inventory, and ensure it is well-stocked and organized. Attention to detail and the ability to produce accurate counts and requisitions for supplies are crucial to maintaining smooth operations. A key aspect of the position involves being friendly, tactful, and attentive while engaging with customers, fostering a welcoming atmosphere that encourages repeat business. The working environment at Sodexo values flexibility and support, promoting work-life balance and personal growth. Through ongoing training and development opportunities, employees have the chance to advance their careers and deepen their skill sets in a dynamic setting.
Furthermore, Sodexo offers a comprehensive array of benefits designed to support the wellbeing of employees and their families, such as paid time off, holidays, medical, dental, and vision insurance, tuition reimbursement, 401k plans, and various discount programs. Depending on the location, additional perks may include free meals during shifts, uniforms, safety shoes, and transportation support. As a member of this team, you will contribute to a company dedicated not only to outstanding service but also to the community and environment. This role promises to deliver both professional fulfillment and the chance to be part of a globally recognized organization that values each employee’s contribution and growth potential.
The role of Bartender Tipped at Sodexo, located at UNITED CLUB, presents an exciting part-time opportunity for individuals passionate about hospitality and customer service. With flexible shifts allowing for open availability, this position offers a wage of $16.00 per hour, ideal for candidates looking to balance work with other commitments. As a Bartender Tipped, you will be responsible for providing exceptional customer service by preparing and serving both alcoholic and non-alcoholic beverages promptly and efficiently. The role requires strong coordination with wait staff and other team members to ensure a seamless service experience for patrons. This job is physically demanding, involving prolonged periods of standing and mobility, as well as the ability to lift and move heavy items when necessary.
In your role, you will greet guests warmly, create and mix drinks with appropriate garnishes, maintain the bar area’s inventory, and ensure it is well-stocked and organized. Attention to detail and the ability to produce accurate counts and requisitions for supplies are crucial to maintaining smooth operations. A key aspect of the position involves being friendly, tactful, and attentive while engaging with customers, fostering a welcoming atmosphere that encourages repeat business. The working environment at Sodexo values flexibility and support, promoting work-life balance and personal growth. Through ongoing training and development opportunities, employees have the chance to advance their careers and deepen their skill sets in a dynamic setting.
Furthermore, Sodexo offers a comprehensive array of benefits designed to support the wellbeing of employees and their families, such as paid time off, holidays, medical, dental, and vision insurance, tuition reimbursement, 401k plans, and various discount programs. Depending on the location, additional perks may include free meals during shifts, uniforms, safety shoes, and transportation support. As a member of this team, you will contribute to a company dedicated not only to outstanding service but also to the community and environment. This role promises to deliver both professional fulfillment and the chance to be part of a globally recognized organization that values each employee’s contribution and growth potential.
Job Requirements
- High school diploma, GED, or equivalent experience
- 0 to 1 year related experience
- ability to make a wide range of drink recipes and be able to mix drinks correctly is preferred
- must be at or over the minimum age to serve alcohol or bartend based on local city and state regulations
Job Qualifications
- High school diploma, GED, or equivalent experience
- 0 to 1 year related experience
- ability to make a wide range of drink recipes and be able to mix drinks correctly is preferred
- must be at or over the minimum age to serve alcohol or bartend based on local city and state regulations
Job Duties
- Greets guests, mixes and serves alcoholic/non-alcoholic drinks, and creates drink recipes with appropriate garnishes
- ensure that the assigned bar area is fully equipped with tools and products needed for mixing beverages and serving guests
- prepare accurate beginning counts and issue inventory or purchase requisitions as needed to replenish supplies
- bartenders should be friendly, tactful and attentive when working with customers
- significant walking or other means of mobility
- ability to walk or stand for extended periods of time, throughout the entire duration of a shift, which may exceed 8 hours
- ability to reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds and occasionally lift/move 50 pounds
- must be able to perform repetitive movements
- attends work and shows for scheduled shift on time with satisfactory regularity
- other duties may be assigned and can differ among accounts, depending on business necessities and client requirements
Job Criteria
Experience
No experience required
Job Location
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