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Bartender Tipped

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $16.00
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Benefits

Flexible work environment
Training and Development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance

Job Description

Sodexo is a global leader in providing food services, facilities management, and other integrated solutions. At the heart of its mission is the commitment to improve the quality of life for those it serves as well as contribute to the economic, social, and environmental development of the communities in which it operates. Headquartered in France, Sodexo operates in numerous countries worldwide, including the United States, offering an array of services that impact daily life across various industries such as education, healthcare, corporate sectors, government, and sports and leisure. Sodexo prides itself on fostering a culture of inclusion, diversity, and respect, making it a great place to work where employees can thrive, be treated fairly, and express their individuality with their ideas and opinions valued. The company ensures equal employment opportunities and is committed to accommodating the needs of all candidates and employees.

The Bartender Tipped position at Sodexo, located at the UNITED CLUB in Phoenix (PHX), offers part-time employment with a pay rate of $16 per hour. This role requires open availability as shifts can vary, with more specific details communicated during the interview process. As a bartender, you will play a vital role in delivering exceptional customer service by mixing and serving both alcoholic and non-alcoholic drinks efficiently while maintaining a welcoming and professional environment. This position is ideal for individuals passionate about hospitality and skilled in preparing various drink recipes with proper garnishes.

Bartenders at Sodexo work closely with wait staff and other team members to ensure prompt and accurate service. Duties include greeting guests politely, maintaining a well-stocked and organized bar area, and managing inventory levels by preparing beginning counts and requisitions as needed. Physical demands include the ability to walk or stand for long periods, often over eight hours per shift, and to lift items up to 50 pounds occasionally. This role also requires the ability to perform repetitive movements and exhibit attentiveness and tact when interacting with customers.

Beyond the operational tasks, working as a Bartender at Sodexo means becoming part of a flexible and supportive work environment that respects your personal life. Employees can access ongoing training and development to grow their careers and benefit from a comprehensive range of offerings including paid time off, medical, dental, vision insurance, tuition reimbursement programs, and 401(k) plans. Some locations provide additional perks such as free meals during shifts, uniforms, safety shoes, and parking or transportation assistance.

Choosing Sodexo means joining an organization that values your well-being and professional growth while contributing to a greater purpose. The company’s dedication to creating a better everyday for everyone goes beyond traditional employment by building better lives for all employees and the community alike. If you seek a rewarding role combining social interaction, customer service excellence, and beverage expertise, this Bartender Tipped position represents a fantastic opportunity to advance your career in hospitality within a globally respected enterprise.

Job Requirements

  • High School diploma, GED, or equivalent experience
  • 0 to 1 year related experience
  • ability to make a wide range of drink recipes and mix drinks correctly is preferred
  • must be at or over the minimum age to serve alcohol or bartend based on local city and state regulations

Job Qualifications

  • High School diploma, GED, or equivalent experience
  • 0 to 1 year related experience preferred
  • ability to make a wide range of drink recipes and mix drinks correctly
  • must be at or over the minimum age to serve alcohol or bartend based on local city and state regulations

Job Duties

  • Greet guests, mix and serve alcoholic/non-alcoholic drinks with appropriate garnishes
  • ensure that the assigned bar area is fully equipped with necessary tools and products
  • prepare accurate beginning counts and issue inventory or purchase requisitions to replenish supplies
  • work cooperatively with wait staff and other employees to ensure prompt service
  • walk or stand for extended periods during shifts
  • reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds and occasionally up to 50 pounds
  • perform repetitive movements as required

Job Criteria

Experience

No experience required


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