
Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $20.00
Work Schedule
Flexible
Benefits
Flexible work environment
Training and advancement opportunities
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
discount programs
Job Description
Sodexo Live is a global leader in food services and facilities management, dedicated to enhancing the quality of life for clients and employees alike. As part of the larger Sodexo group, Sodexo Live operates worldwide, providing comprehensive solutions in food service, catering, and integrated facilities management. The company is committed to sustainability, cultural inclusion, and delivering memorable experiences to both customers and staff. It embraces a culture of respect, fairness, and equal opportunity in its diverse workforce, valuing each individuals unique contributions and fostering an environment of belonging. Sodexo Lives ethos focuses on acting with purpose, continuous improvement, and social responsibility, making it not just a workplace but a community where employees thrive and grow.
The part-time Bartender Tipped position at Sodexo Live located at the Carl Fisher Clubhouse offers a dynamic and engaging opportunity for individuals skilled in mixology and customer service. This role involves preparing and serving both alcoholic and non-alcoholic beverages to patrons, either directly or through coordination with wait staff. With varying shifts and an open schedule preferred, this job blends flexibility with the excitement of a fast-paced hospitality environment. Bartenders must efficiently manage bar inventory, maintain a clean and inviting workspace, and ensure guests receive high-quality service with attention to detail. Physical stamina is required due to prolonged periods of standing and mobility throughout shifts that can exceed eight hours. This role is vital in creating enjoyable experiences for guests, requiring a friendly, tactful approach and good collaboration with fellow staff members. Emphasizing safety and compliance with age and alcohol regulations is crucial. Sodexo Live supports its team by offering access to training and advancement, promoting work-life balance, and providing benefits that include paid time off, medical coverage, tuition reimbursement, and more. This position is ideal for those seeking part-time employment in an inclusive, supportive setting where career growth and personal well-being are prioritized.
The part-time Bartender Tipped position at Sodexo Live located at the Carl Fisher Clubhouse offers a dynamic and engaging opportunity for individuals skilled in mixology and customer service. This role involves preparing and serving both alcoholic and non-alcoholic beverages to patrons, either directly or through coordination with wait staff. With varying shifts and an open schedule preferred, this job blends flexibility with the excitement of a fast-paced hospitality environment. Bartenders must efficiently manage bar inventory, maintain a clean and inviting workspace, and ensure guests receive high-quality service with attention to detail. Physical stamina is required due to prolonged periods of standing and mobility throughout shifts that can exceed eight hours. This role is vital in creating enjoyable experiences for guests, requiring a friendly, tactful approach and good collaboration with fellow staff members. Emphasizing safety and compliance with age and alcohol regulations is crucial. Sodexo Live supports its team by offering access to training and advancement, promoting work-life balance, and providing benefits that include paid time off, medical coverage, tuition reimbursement, and more. This position is ideal for those seeking part-time employment in an inclusive, supportive setting where career growth and personal well-being are prioritized.
Job Requirements
- High school diploma, GED, or equivalent experience
- 0 to 1 year related experience
- Ability to make a wide range of drink recipes and mix drinks correctly is preferred
- Must be at or over the minimum age to serve alcohol or bartend based on local city and state regulations
Job Qualifications
- High school diploma, GED, or equivalent experience
- 0 to 1 year related experience
- Ability to make a wide range of drink recipes and mix drinks correctly is preferred
- Must be at or over the minimum age to serve alcohol or bartend based on local city and state regulations
Job Duties
- Greet guests, mix and serve alcoholic/non-alcoholic drinks, and create drink recipes with appropriate garnishes
- Ensure that the assigned bar area is fully equipped with tools and products needed for mixing beverages and serving guests
- Prepare accurate beginning counts and issue inventory or purchase requisitions as needed to replenish supplies
- Be friendly, tactful and attentive when working with customers
- Perform significant walking or other means of mobility
- Ability to walk or stand for extended periods of time, throughout the entire duration of a shift, which may exceed 8 hours
- Reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds and occasionally lift/move 50 pounds
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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