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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $3.83
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
401(k) Plan
flexible scheduling
Professional development opportunities
Job Description
Tapville is a vibrant and welcoming establishment dedicated to creating an exceptional customer experience through a friendly, distraction-free environment where guests can enjoy a diverse selection of quality beer, wine, and cocktails alongside great food. At Tapville, the team prides itself on embodying a cheerful, reliable, attentive, and conscientious spirit, ensuring that every visitor feels at home and valued. The company is driven by a core mission to foster an atmosphere where patrons can relax and savor their drink and dining experience in comfort and style. Tapville’s commitment to excellence and its strong team-oriented culture make it a sought-after destination... Show More
Job Requirements
- Must be at least 21 years old
- Able to work flexible shifts and schedules including weekends and some holidays
- Able to stand for up to 10 hours per day
- Able to perform fast-paced mobility tasks including bending, lifting, carrying, reaching and extending arms above shoulder height frequently
- Ability to work in conditions such as wet floors, temperature extremes, and loud noise
- Maintain regular, punctual attendance consistent with ADA, FMLA, and other federal, state, and local standards
Job Qualifications
- Minimum of 2 years prior bartending experience
- Hard-working and a team player
- Well-developed interpersonal skills with a commitment to great guest service
- Capable of performing calmly and effectively under pressure
- ServSafe Management certification
- Allergen certification
- Basset certification
Job Duties
- Represent Tapville's core values
- Deliver five-star service by serving food, alcohol, and other beverages in measured quantities and ensuring guest satisfaction
- Maintain a clean and organized work station including bar seating, food service, and dining areas, ensuring cleanliness and sanitation before and after serving
- Serve responsibly and comply with all local alcohol service regulations including age verification
- Take food and beverage orders from guests and Dining Ambassadors, accept payment and make change, prepare garnishes such as slicing and pitting fruit
- Practice suggestive up-selling techniques to highlight the beverage menu offerings
- Execute role-specific Tapville Social brand operating procedures
- Manage alcoholic beverages and other bar supplies by verifying quality and accuracy of deliveries
- Adhere to all safety and sanitation procedures
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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