Bartender - Shelter Club (Part Time/Seasonal)

Job Overview

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Employment Type

Temporary
Hourly
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Compensation

Hourly
Exact $17.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Holiday pay
Employee Discounts
Complimentary Meals
discounted hotel stays

Job Description

The Shelter Club, located in a stunning oceanfront setting, offers guests a casual yet sophisticated dining experience with a focus on craft beer, cocktails, and casual fare such as sandwiches and salads. Nestled right behind the outdoor third-floor pool, The Shelter Club allows guests to enjoy refreshing drinks and delicious food without ever leaving their pool chairs. This establishment provides not only delectable menu options including burgers, fresh fries, and specialty cocktails but also the opportunity to take in breathtaking ocean views from its expansive pool deck. Guests can unwind in a relaxed, timeless atmosphere that combines comfort with an upscale vibe, making it an ideal place for relaxation and socializing. The dynamic environment by the pool ensures a lively yet refined dining experience where excellent service, quality drinks, and a welcoming ambiance come together.

This role is for a Seasonal Bartender who will be primarily responsible for preparing beverages according to menu standards and meeting high customer service expectations. The position is seasonal, extending through 09/05/2026, and offers an hourly rate of $17. The bartender will play a critical role in ensuring guests have an exceptional experience by serving drinks swiftly and accurately while maintaining a clean and inviting bar area. This position requires a professional who thrives in a fast-paced setting and is passionate about excellent customer service. The ideal candidate will work closely with the team to fulfill guest orders promptly, maintain high hygiene standards, and contribute to the overall positive atmosphere of The Shelter Club. Given the location and setting, this role often involves interacting with a diverse guest base, which requires refined verbal communication skills and the ability to multitask effectively. Employees benefit from a competitive package including discounts on food and beverage, colleague and family discounted room rates at Hyatt properties worldwide, holiday pay, complimentary employee meals, and more. This opportunity is perfect for those who enjoy a vibrant work environment and desire to be part of a prestigious hospitality group committed to creating memorable guest experiences.

Job Requirements

  • High school diploma or equivalent
  • 3+ years bartending experience
  • eligible to serve alcohol
  • ability to communicate effectively
  • ability to stand and perform physical tasks for extended periods
  • capable of lifting moderate weight
  • flexible availability including weekends and holidays
  • punctual and dependable

Job Qualifications

  • A true desire to satisfy the needs of others in a fast-paced environment
  • refined verbal communication skills
  • ability to stand for long periods of time
  • ability to lift, pull, and push a moderate weight (about 25 pounds)
  • must be able to work a flexible schedule, including weekends and holidays
  • 3+ years experience in food and beverage in a bartending capacity
  • must be eligible to serve and pour alcohol
  • ability to take direction
  • punctual and reliable
  • must be able to perform repetitive hand and arm movements, pushing and pulling, and simple grasping frequently
  • must be available weekends

Job Duties

  • Prepare beverages according to menu standards
  • fulfill guest orders promptly
  • maintain a clean and welcoming bar environment
  • provide excellent customer service
  • manage inventory and restock supplies as needed
  • follow all safety and sanitation guidelines
  • handle cash and transactions accurately

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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