Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
hourly wage
Tips
Employee Discounts
Opportunities for advancement
Job Description
The Arlin, Arlington, a Tribute Portfolio Hotel, is located at the bustling corner of Lamar Boulevard and Six Flags Drive, right in the heart of the Arlington Entertainment District. It stands as a modern, upscale hotel that boasts newly renovated suites designed to offer guests a blend of comfort and style. The hotel prides itself on being a vibrant hub for visitors seeking an excellent lodging experience paired with convenient access to entertainment and various amenities nearby. As part of the Tribute Portfolio, The Arlin maintains a high standard for hospitality, always focusing on providing extraordinary service and an inviting atmosphere that makes guests feel at home.
The Arlin operates under a strong corporate philosophy emphasizing teamwork, open communication, and empowerment of employees. The company’s mission is centered around fostering a collaborative work environment where each team member contributes to the overall success through participation in planning and execution of strategic actions. This approach has cultivated a culture of reliability, professionalism, and excellence that resonates through all levels of the establishment.
The role of Bartender & Server at The Arlin is integral to delivering exceptional guest experiences in the full-service hotel restaurant. This dual-position requires individuals who are adept in both bartending and serving functions, offering a seamless dining and beverage service. The job demands a high level of customer service skills, attention to detail, and the ability to thrive in a fast-paced setting while maintaining an approachable and professional demeanor. The Bartender & Server will be responsible for engaging guests by providing personalized service, including beverage preparation, menu guidance, order accuracy, and ensuring guest satisfaction throughout their visit.
This position also offers hourly wages complemented by tips, which may vary based on location and experience. The Arlin values its employees and encourages growth through opportunities for advancement within the food and beverage department. Additionally, the hotel provides employee discounts on dining and accommodations, further enhancing the employee experience. The role necessitates a flexible schedule, including availability for evenings, weekends, and holidays, to accommodate the dynamic nature of restaurant service and hotel operations.
Overall, working at The Arlin as a Bartender & Server is ideal for motivated individuals who enjoy interacting with guests, excel in multitasking under pressure, and embrace the hospitality industry's fast and rewarding environment. This role not only allows for the development of valuable skills in food and beverage service but also provides a pathway for career growth within a reputable hotel brand.
The Arlin operates under a strong corporate philosophy emphasizing teamwork, open communication, and empowerment of employees. The company’s mission is centered around fostering a collaborative work environment where each team member contributes to the overall success through participation in planning and execution of strategic actions. This approach has cultivated a culture of reliability, professionalism, and excellence that resonates through all levels of the establishment.
The role of Bartender & Server at The Arlin is integral to delivering exceptional guest experiences in the full-service hotel restaurant. This dual-position requires individuals who are adept in both bartending and serving functions, offering a seamless dining and beverage service. The job demands a high level of customer service skills, attention to detail, and the ability to thrive in a fast-paced setting while maintaining an approachable and professional demeanor. The Bartender & Server will be responsible for engaging guests by providing personalized service, including beverage preparation, menu guidance, order accuracy, and ensuring guest satisfaction throughout their visit.
This position also offers hourly wages complemented by tips, which may vary based on location and experience. The Arlin values its employees and encourages growth through opportunities for advancement within the food and beverage department. Additionally, the hotel provides employee discounts on dining and accommodations, further enhancing the employee experience. The role necessitates a flexible schedule, including availability for evenings, weekends, and holidays, to accommodate the dynamic nature of restaurant service and hotel operations.
Overall, working at The Arlin as a Bartender & Server is ideal for motivated individuals who enjoy interacting with guests, excel in multitasking under pressure, and embrace the hospitality industry's fast and rewarding environment. This role not only allows for the development of valuable skills in food and beverage service but also provides a pathway for career growth within a reputable hotel brand.
Job Requirements
- High school diploma or equivalent
- Prior experience in hospitality, food service, or bartending preferred
- Strong communication skills
- Multitasking abilities
- Customer service orientation
- TABC certification preferred
- Food handler certification preferred
- Ability to stand for extended periods
- Capability to lift trays
- Flexibility to work evenings, weekends, and holidays
- Ability to work in a fast-paced environment
Job Qualifications
- High school diploma or equivalent
- Prior experience in hospitality, food service, or bartending preferred
- Strong communication, multitasking, and customer service abilities
- TABC (Texas Alcoholic Beverage Commission) certification preferred
- Food handler certification preferred
- Ability to stand for extended periods
- Capability to lift trays and work in a fast-paced environment
Job Duties
- Prepare and serve alcoholic and non-alcoholic beverages including cocktails, beer, wine, and specialty drinks
- Engage with guests, providing recommendations and ensuring a welcoming atmosphere
- Verify customer identification to ensure legal drinking age compliance
- Maintain a clean and organized bar area including restocking supplies and washing glassware
- Process payments, handle cash, and operate POS systems efficiently
- Monitor inventory levels and communicate restocking needs to management
- Adhere to safety and sanitation guidelines while handling beverages and bar equipment
- Greet guests warmly and provide menu recommendations based on preferences
- Take food and beverage orders accurately and relay them to the kitchen and bar
- Serve meals and drinks promptly, ensuring proper presentation and quality standards
- Upsell and promote specials, premium beverages, and additional menu items
- Maintain a clean and organized dining area including table settings and side work
- Handle guest concerns professionally, ensuring customer satisfaction
- Assist with event service including banquets and private dining experiences
Job Criteria
Experience
No experience required
Job Location
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