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Bartender (Seasonal)

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $9.75 - $18.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Training and Development
Retirement Plan

Job Description

Our establishment is a vibrant and dynamic bar dedicated to providing an outstanding beverage experience to our guests. We specialize in crafting a wide range of alcoholic and non-alcoholic drinks, from classic cocktails to innovative creations, ensuring every customer leaves satisfied with their visit. As a cornerstone of the local hospitality scene, we pride ourselves on delivering exceptional customer service, maintaining a welcoming atmosphere, and upholding high standards of cleanliness and organization throughout the bar area. Our team is composed of passionate professionals committed to mixology excellence and guest satisfaction.

We are currently seeking a skilled Bartender who share... Show More

Job Requirements

  • High school diploma or equivalent
  • Minimum one year of experience as a bartender, barback, or similar, or formal bartender training
  • TIPS or ServSafe Alcohol, or other approved certification
  • Must be of legal age to serve alcohol according to state and local regulations
  • Ability to stand and walk for extended periods
  • Ability to lift and carry trays, glassware, and bottles (up to 25 lbs)
  • Ability to work flexible hours, including evenings, weekends, and holidays

Job Qualifications

  • High school diploma or equivalent
  • Minimum one year of experience as a bartender, barback, or similar, or formal bartender training
  • TIPS or ServSafe Alcohol, or other approved certification
  • Must be of legal age to serve alcohol according to state and local regulations
  • Ability to stand and walk for extended periods
  • Ability to lift and carry trays, glassware, and bottles (up to 25 lbs)
  • Ability to work flexible hours, including evenings, weekends, and holidays

Job Duties

  • Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and guest preferences
  • Take and accurately process guest orders, utilizing the POS system efficiently
  • Maintain a thorough knowledge of our menu, including drink specials, wine lists, and beer selections, and be able to make recommendations
  • Provide exceptional guest service, ensuring a positive and welcoming experience for all patrons
  • Check identification to ensure guests meet the legal drinking age
  • Monitor guest alcohol consumption and intervene responsibly when necessary
  • Maintain a clean and organized bar area, including stocking liquor, beer, wine, glassware, and bar supplies

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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