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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $17.75
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
Employee assistance program
Job Description
Marriott International is a leading global hospitality company renowned for its commitment to exceptional service, innovation, and guest experience. With a diverse portfolio of hotels and resorts worldwide, Marriott continues to set the standard in the hospitality industry by offering a wide range of accommodations that blend luxury and comfort with outstanding customer care. The Coronado Island Marriott Resort and Spa, located in the beautiful coastal city of Coronado, California, is one of Marriott's distinguished properties, known for providing guests with memorable stays through excellent amenities, scenic views, and top-tier service. This resort offers a vibrant work environment where employees... Show More
Job Requirements
- high school diploma or g.e.d. equivalent
- at least 1 year of related work experience
- ability to stand, sit, or walk for extended periods
- ability to move, lift, carry, push, pull objects up to 50 pounds
- ability to grasp, turn, and manipulate objects requiring fine motor skills
- ability to move through narrow or elevated spaces
- ability to move over uneven or slippery surfaces
- willingness to follow safety and security procedures
- ability to maintain confidentiality
- professional personal appearance
- ability to communicate clearly
- willingness to perform other job duties as assigned
Job Qualifications
- high school diploma or g.e.d. equivalent
- at least 1 year of related work experience
- no supervisory experience required
- ability to speak clearly and professionally
- strong teamwork and communication skills
- commitment to safety and security policies
- ability to maintain professional appearance
- ability to handle physical aspects of the job
- experience following company standards and quality expectations
Job Duties
- prepare drink orders according to specified recipes using measuring systems
- issue, open, and serve wine/champagne bottles
- set up and maintain cleanliness of bar, bar unit, tables, and tools
- prepare fresh garnishes for drinks
- stock ice, glassware, and paper supplies
- transport supplies to bar set-up area
- wash soiled glassware
- remove soiled wares from bar and tables
- anticipate and communicate replenishment needs
- process all payment methods
- count bank at end of shift and complete cashier reports
- resolve discrepancies and secure bank
- secure liquors, beers, wines, coolers, cabinets, and storage areas
- complete closing duties
- follow all company and safety policies and procedures
- report accidents, injuries, and unsafe conditions
- complete safety training and certifications
- maintain clean and professional uniform and appearance
- maintain confidentiality of proprietary information
- welcome and acknowledge all guests
- anticipate and address guests’ service needs
- thank guests with genuine appreciation
- speak clearly and professionally
- develop and maintain positive working relationships with others
- support team to reach common goals
- listen and respond appropriately to employee concerns
- ensure adherence to quality expectations and standards
- read and verify information visually
- stand, sit, or walk for extended periods
- move, lift, carry, push, pull objects weighing up to 50 pounds
- grasp, turn, and manipulate objects requiring fine motor skills
- move through narrow, confined, or elevated spaces
- move over uneven, slippery surfaces and up/down stairs or ramps
- reach overhead and below knees with bending, twisting, pulling, and stooping
- perform other reasonable job duties as requested
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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