Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Company paid Short-Term Disability
Company paid long-term disability
Medical insurance
Dental Insurance
Vision Insurance
401k Retirement Plan with Employer Matching
Hilton hotel travel discount
Paid Time Off
free meal
free annual VIA bus pass
Quarterly Incentive Bonus
referral bonus incentive program
Team Member Assistance Program
Team member complimentary parking
Job Description
Zachry Hotels is a well-established hospitality company renowned for its unwavering commitment to superior customer service and a welcoming environment. The hotel prides itself on fostering a culture where every team member is valued and supported, reflecting the company's core belief that every person matters. Their philosophy emphasizes teamwork and integrity, promoting a service culture driven by the principle of doing the right thing because it is the right thing to do. Set in a vibrant and thriving community, Zachry Hotels offers a unique combination of comfort, convenience, and exceptional service to guests, making it a preferred destination for travelers seeking memorable stays. They are dedicated to continuous improvement both in their services and the work environment to ensure a rewarding experience for guests and employees alike.
The role they are offering is critical within the hospitality ecosystem, focusing on elevating the guest experience by serving beverages and/or food swiftly and courteously. This position is ideal for individuals passionate about hospitality and eager to play an active role in guest satisfaction. The successful candidate will be responsible for preparing beverages, assisting other servers, and managing cashier duties within the lounge. This position allows team members to interact directly with guests, providing personalized and attentive service that enhances the overall ambiance of the hotel. Additionally, the role requires maintaining the well-stocked and organized bar area daily and handling inventory related tasks to support smooth operations. Zachry Hotels values employees who possess strong interpersonal skills and a proactive approach to duties, ensuring high-quality service and adherence to all safety and legal standards, including liquor laws and responsible serving practices. This role is essential for maintaining the high standards that the hotel is known for, contributing significantly to customer retention and the hotel’s reputation in the hospitality market. Employment with Zachry Hotels offers a family-like work culture and a chance to be part of a team that consistently strives to exceed guest expectations.
The role they are offering is critical within the hospitality ecosystem, focusing on elevating the guest experience by serving beverages and/or food swiftly and courteously. This position is ideal for individuals passionate about hospitality and eager to play an active role in guest satisfaction. The successful candidate will be responsible for preparing beverages, assisting other servers, and managing cashier duties within the lounge. This position allows team members to interact directly with guests, providing personalized and attentive service that enhances the overall ambiance of the hotel. Additionally, the role requires maintaining the well-stocked and organized bar area daily and handling inventory related tasks to support smooth operations. Zachry Hotels values employees who possess strong interpersonal skills and a proactive approach to duties, ensuring high-quality service and adherence to all safety and legal standards, including liquor laws and responsible serving practices. This role is essential for maintaining the high standards that the hotel is known for, contributing significantly to customer retention and the hotel’s reputation in the hospitality market. Employment with Zachry Hotels offers a family-like work culture and a chance to be part of a team that consistently strives to exceed guest expectations.
Job Requirements
- High school graduate or equivalent preferred
- Prior experience preferred
- Food handlers certification required
- TABC required
Job Qualifications
- High school graduate or equivalent preferred
- Prior experience preferred
- Food handlers certification required
- TABC required
Job Duties
- Maintains proper and adequate set-up of the bar on a daily basis
- Responsible for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices and other perishables daily to ensure product quality
- Greets guests in a courteous and friendly manner, promotes and documents orders for drinks
- Mixes, garnishes and presents drinks using standard ingredient recipes and practicing prudent portion control
- Checks guests for proper identification
- Detects and acts upon guest inebriation as trained
- Demonstrates knowledge of liquor laws
- Inputs orders into a register at the point of sale and creates a check for each guest and personnel guests, including those served by other beverage servers, to maintain accountability of all beverages served
- Receives cash from guests, makes any change needed, verifies validity of charges, records charges, and ensures vouchers are properly executed in order to balance all moneys
- Locks up and stores all beverage, food and other equipment items, deposits cash drops and secures bank
- Other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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