Job Overview

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Compensation

Hourly
Range $9.75 - $18.25
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Benefits

Equal opportunity employer
tip earnings
Career growth opportunities
inclusive work environment
Training and Development

Job Description

Our establishment is a vibrant, high-volume bar known for its dynamic atmosphere and excellent customer service. We pride ourselves on creating memorable experiences for our guests by delivering top-quality beverages and exceptional hospitality. The bar has built a reputation for offering a wide variety of alcoholic and non-alcoholic drinks, curated with precision and creativity to meet the diverse preferences of our clientele. As a well-established player in the hospitality industry, we place a strong emphasis on responsible alcohol service, guest safety, and maintaining a welcoming environment for all patrons. Our team operates in a fast-paced setting where teamwork, efficiency, and attentiveness are paramount to success. Our inclusive culture encourages employees to develop their skills, contribute their ideas, and grow within the company. We are currently seeking an experienced and dedicated bartender to join our skilled team.

The role of Bartender at our establishment involves a blend of technical skills and excellent customer service. The ideal candidate will be responsible for serving both alcoholic and non-alcoholic beverages with care and responsibility, ensuring compliance with relevant laws and company policies. This position offers a competitive base wage of $10.70 per hour, with additional tipping opportunities that can significantly enhance overall earnings. As this is a tipped position, the base pay does not include any potential earnings from tips.

Bartenders in our bar fulfill drink orders submitted by guests and servers, making sure that every beverage is prepared following standardized recipes and proportions to maintain consistency and quality. The position requires handling money transactions, making change accurately, and ensuring proper documentation through sales and inventory reports. Bartenders also play a critical role in managing bar stock, which includes ordering liquors, mixers, condiments, and other necessary supplies to keep operations running smoothly. This role demands physical stamina as it involves standing for extended periods, frequent walking, bending, and reaching. The candidate must be capable of lifting stock weighing up to 50 pounds occasionally and working in an environment that experiences moderate to high noise levels during peak hours.

We value candidates with at least two years of front-of-house experience in a fast-paced bar or restaurant setting. Experience with computerized point of sale (POS) systems and cash handling is essential to ensure efficient transaction processing and accurate accounting. Age requirements are strictly observed due to legal restrictions pertaining to alcohol service, and candidates must be at least the minimum legal age.

Our bar fosters an inclusive, supportive work environment and is committed to equal opportunity employment. We encourage individuals from all backgrounds to apply and look forward to welcoming a team member who is passionate about bartending, customer service, and contributing to a lively social setting. If you embody professionalism, responsibility, and enthusiasm, this role could be a fantastic opportunity for you to thrive and develop your career in the hospitality industry.

Job Requirements

  • must be at least the legal minimum age
  • minimum of 2 years of front-of-house experience in a high-volume bar or restaurant
  • experience in cash handling and credit card processing
  • previous experience using a computerized point of sale system
  • ability to stand, walk, bend, reach, and perform repetitive motions constantly
  • ability to lift stock up to 50 pounds occasionally
  • ability to work under moderate to high environmental noise levels

Job Qualifications

  • must be at least the legal minimum age
  • minimum of 2 years of front-of-house experience in a high-volume bar or restaurant
  • experience in cash handling and credit card processing
  • previous experience using a computerized point of sale system

Job Duties

  • fulfill drink orders from guests and servers, collect payment, and make correct change
  • mix drinks following recipes and using company-standardized proportions
  • serve alcohol beverages responsibly, request identification, and adhere to all alcohol service policies and procedures
  • complete sales and inventory reports accurately
  • maintain bar stock by ordering liquors, beverages, condiments, and supplies

Job Criteria

Experience

Mid Level (3-7 years)


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