Bartender (Part Time), Bourbon Steak - Waldorf Astoria Monarch Beach Resort
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $16.90
Work Schedule
Rotating Shifts
Flexible
Day Shifts
Night Shifts
Benefits
Incredible travel perks
Employee Stock Purchase Program
Paid parental leave
Personalized caregiving support
Crisis concierge
Mental Health Resources
Generous Paid Time Off
health and welfare benefits
retirement plans
Job Description
Hilton is a globally recognized leader in the hospitality industry, known for its commitment to excellence in service and creating exceptional experiences for guests all around the world. With a rich legacy of welcoming more than 3 billion guests, Hilton continues to expand its footprint with a suite of world-class brands, ensuring that every stay is memorable and filled with the light and warmth of hospitality. Hilton's award-winning workplace culture, recognized multiple times by Great Place to Work and Fortune as one of the World's Best Workplaces, reflects the company's dedication not just to its guests but also to its team members. The organization nurtures its workforce with a comprehensive range of benefits, supportive programs, and career development opportunities, making it a distinguished employer in the travel and hospitality sectors.
The role of a Bartender at Hilton is pivotal in delivering outstanding hospitality. This position transcends the basic functions of preparing and serving beverages; it encompasses creating welcoming atmospheres and memorable interactions that enhance each guest's experience. Bartenders at Hilton embody the company's core values including integrity, leadership, teamwork, ownership, and a dynamic focus on the present moment to make lasting impacts. The bartender is responsible for mixing and garnishing drinks to the highest standards, maintaining bar operations by managing stock and supplies, and ensuring efficient and accurate processing of payments. Moreover, the role demands vigilance in monitoring product quality and compliance with health, safety, sanitation, and alcohol awareness regulations to uphold the well-being of guests and staff alike. Handling sensitive situations, such as addressing concerns involving intoxicated guests, requires tact and professionalism, ensuring a safe and respectful environment for everyone.
Hilton is committed to the growth and well-being of its team members. Employees in this role benefit from a variety of attractive perks such as deeply discounted travel opportunities through the Go Hilton program, an employee stock purchase plan offering shares at a discount, paid parental leave, and personalized caregiving support. The company also provides crisis concierge services, mental health resources through a top-tier Employee Assistance Program, generous paid time off, comprehensive health and welfare benefits, and retirement plans aimed at securing a financially stable future. These benefits, while varying by location and role, collectively represent Hilton’s investment in its people, reflecting the company’s ethos of caring beyond guest service to support the lives of its employees.
Joining Hilton means becoming part of a vibrant, award-winning culture where team members are inspired to grow, lead, and succeed. Whether starting a career or seeking new challenges, Hilton offers a platform for professional development with a commitment to diversity, inclusion, and respect. Working as a bartender at Hilton is an opportunity to play a key role in the hospitality experience, contributing to an atmosphere where every guest feels valued and every team member is empowered to shine. This position is ideal for individuals who are passionate about hospitality, enjoy dynamic interactions, and are dedicated to upholding the highest standards of service and safety in a fast-paced environment.
The role of a Bartender at Hilton is pivotal in delivering outstanding hospitality. This position transcends the basic functions of preparing and serving beverages; it encompasses creating welcoming atmospheres and memorable interactions that enhance each guest's experience. Bartenders at Hilton embody the company's core values including integrity, leadership, teamwork, ownership, and a dynamic focus on the present moment to make lasting impacts. The bartender is responsible for mixing and garnishing drinks to the highest standards, maintaining bar operations by managing stock and supplies, and ensuring efficient and accurate processing of payments. Moreover, the role demands vigilance in monitoring product quality and compliance with health, safety, sanitation, and alcohol awareness regulations to uphold the well-being of guests and staff alike. Handling sensitive situations, such as addressing concerns involving intoxicated guests, requires tact and professionalism, ensuring a safe and respectful environment for everyone.
Hilton is committed to the growth and well-being of its team members. Employees in this role benefit from a variety of attractive perks such as deeply discounted travel opportunities through the Go Hilton program, an employee stock purchase plan offering shares at a discount, paid parental leave, and personalized caregiving support. The company also provides crisis concierge services, mental health resources through a top-tier Employee Assistance Program, generous paid time off, comprehensive health and welfare benefits, and retirement plans aimed at securing a financially stable future. These benefits, while varying by location and role, collectively represent Hilton’s investment in its people, reflecting the company’s ethos of caring beyond guest service to support the lives of its employees.
Joining Hilton means becoming part of a vibrant, award-winning culture where team members are inspired to grow, lead, and succeed. Whether starting a career or seeking new challenges, Hilton offers a platform for professional development with a commitment to diversity, inclusion, and respect. Working as a bartender at Hilton is an opportunity to play a key role in the hospitality experience, contributing to an atmosphere where every guest feels valued and every team member is empowered to shine. This position is ideal for individuals who are passionate about hospitality, enjoy dynamic interactions, and are dedicated to upholding the highest standards of service and safety in a fast-paced environment.
Job Requirements
- High school diploma or equivalent
- Previous experience in bartending or hospitality
- Knowledge of mixing, garnishing, and serving beverages
- Ability to use point-of-sale systems
- Strong customer service skills
- Capacity to handle stressful situations professionally
- Compliance with health, safety, and alcohol service regulations
Job Qualifications
- High school diploma or equivalent
- Proven experience as a bartender or in a similar role in hospitality
- Strong knowledge of beverage preparation, recipes, and garnishing
- Excellent communication and customer service skills
- Ability to handle payments and operate point-of-sale systems
- Good understanding of health and safety regulations related to alcohol service
- Ability to work in a fast-paced, team-oriented environment
- Positive attitude and commitment to exceptional hospitality
Job Duties
- Delight our guests by bringing an upbeat and friendly attitude to all guest interactions and proactively looking for ways to make their experience special
- Prepare and serve beverages by mixing, garnishing, and serving drinks according to recipe standards, ensuring accuracy and satisfaction
- Maintain bar operations by stocking and organizing bar supplies, including beverages, glassware, and perishables, for seamless service
- Process payments efficiently and accurately using the point-of-sale system to correctly handle cash, credit/debit cards, gift certificates, and vouchers
- Monitor product quality by managing inventory and ensuring the freshness and quality of all beverage-related items
- Address guest concerns professionally while managing situations involving intoxicated guests with care and respect, ensuring a safe environment
- Comply with regulatory standards by maintaining health, safety, sanitation, and alcohol awareness regulations to ensure the highest standards of guest and team member well-being
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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