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Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $16.30
Work Schedule
Fixed Shifts
Benefits
Free monthly TriMet pass
free employee parking
Career growth opportunities
Paid Time Off
Health Insurance
Job Description
Our restaurant portfolio at PDX features an exciting collection of renowned establishments including Deschutes Brewery, Hopworks Urban Brewery, Juliett, Good Coffee, Oven & Shaker, among others. Each venue is dedicated to providing exceptional dining and drinking experiences with a focus on quality, customer satisfaction, and a unique ambiance that caters to both locals and visitors. PDX is known for its vibrant food and beverage scene, and our portfolio represents the best this region offers in terms of craft beverages and gourmet food.
At SSP America, we take pride in being a leading operator in the restaurant and hospitalit... Show More
At SSP America, we take pride in being a leading operator in the restaurant and hospitalit... Show More
Job Requirements
- Must have open availability
- Ability to work part-time
- Must adhere to all State, Federal, and Corporate liquor regulations
- Must be able to handle cash transactions accurately
- High school diploma or equivalent
- Previous bartending experience of at least 1 year
- Strong communication skills
Job Qualifications
- Minimum of 1 year of bartending experience
- Knowledge of hand-crafted beverages and mixing techniques
- Ability to operate point-of-sale systems accurately
- Strong customer service and interpersonal skills
- Ability to work in a fast-paced environment
- Knowledge of state and federal liquor laws
- Ability to maintain cleanliness and organization of bar area
Job Duties
- Greet guests in a timely, courteous, and friendly manner
- Use recipes and practice portion control to mix, garnish, and present drinks
- Input orders into register at the point of sale and create a check for each guest
- Receive cash from guests, make any change needed, verify validity of charges, record charges, and ensure vouchers are properly executed
- Maintain proper and adequate set-up of the bar at all times
- Adhere to all State, Federal, and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
- Perform general cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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