Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $10.70
Work Schedule
Standard Hours
Benefits
competitive compensation
Referral program
flexible schedules
Product discounts
opportunities for growth
Job Description
Artisanal Brewing Ventures (ABV) is a leading regional craft alcohol company in the United States, recognized as a top 10 player within the craft beverage industry. Comprising five established and successful craft brands—Victory Brewing, Bold Rock Cider, Sixpoint Brewery, Southern Tier Brewing, and Southern Tier Distilling—ABV carries over 75 years of combined expertise in brewing and distilling exceptional craft beverages. The company operates in five states including New York, Pennsylvania, Ohio, Virginia, and North Carolina, encompassing a network of taprooms, production facilities, and corporate headquarters. Known for its passion for quality and a culture that emphasizes continuous learning and improvement, ABV has built a strong community of craft beverage lovers and industry professionals dedicated to delivering premium products and memorable experiences.
Southern Tier, one of ABV’s flagship brands, is well-known for producing craft beers that celebrate social moments with quality and flavor in mind. Since joining forces with ABV in 2014, Southern Tier has expanded its reach to wider craft beer audiences while retaining its dedication to brewing excellence. The synergy between Southern Tier and ABV has generated valuable business efficiencies by sharing resources across marketing, administration, and accounting. This collaboration allows brewers to focus on their craft, source premium ingredients, and innovate products that resonate with craft beer connoisseurs. Together, they create a vibrant atmosphere where product quality and guest experience remain paramount.
The Bartender position at Southern Tier within ABV is an excellent opportunity for those passionate about craft beverages and hospitality. As a Bartender, you will be the face of the Southern Tier brand in the taproom, preparing and serving a variety of alcoholic and nonalcoholic beverages while maintaining a warm and engaging environment. This role is perfect for individuals who enjoy interacting with guests, educating them about craft beers, and delivering exceptional service that reflects the values of collaboration, craftsmanship, and community. The Bartender is responsible not only for beverage preparation but also for managing bar inventory, assisting with bar setup and cleaning, and ensuring compliance with alcohol service laws.
This is a part-time position offering $10.70 per hour plus tips, reporting to either the General Manager or the Front of House Manager on duty. Candidates will join a passionate, tight-knit team dedicated to craft excellence and hospitality. The role involves multitasking in a fast-paced environment where teamwork and clear communication are essential. ABV offers competitive compensation and opportunities for growth across its five successful craft brands, alongside a referral program, flexible schedules, and ample product discounts. If you have a passion for craft beverages and enjoy delivering outstanding customer experiences, this Bartender role provides a valuable platform to develop your skills and engage with a lively and dedicated community.
Southern Tier, one of ABV’s flagship brands, is well-known for producing craft beers that celebrate social moments with quality and flavor in mind. Since joining forces with ABV in 2014, Southern Tier has expanded its reach to wider craft beer audiences while retaining its dedication to brewing excellence. The synergy between Southern Tier and ABV has generated valuable business efficiencies by sharing resources across marketing, administration, and accounting. This collaboration allows brewers to focus on their craft, source premium ingredients, and innovate products that resonate with craft beer connoisseurs. Together, they create a vibrant atmosphere where product quality and guest experience remain paramount.
The Bartender position at Southern Tier within ABV is an excellent opportunity for those passionate about craft beverages and hospitality. As a Bartender, you will be the face of the Southern Tier brand in the taproom, preparing and serving a variety of alcoholic and nonalcoholic beverages while maintaining a warm and engaging environment. This role is perfect for individuals who enjoy interacting with guests, educating them about craft beers, and delivering exceptional service that reflects the values of collaboration, craftsmanship, and community. The Bartender is responsible not only for beverage preparation but also for managing bar inventory, assisting with bar setup and cleaning, and ensuring compliance with alcohol service laws.
This is a part-time position offering $10.70 per hour plus tips, reporting to either the General Manager or the Front of House Manager on duty. Candidates will join a passionate, tight-knit team dedicated to craft excellence and hospitality. The role involves multitasking in a fast-paced environment where teamwork and clear communication are essential. ABV offers competitive compensation and opportunities for growth across its five successful craft brands, alongside a referral program, flexible schedules, and ample product discounts. If you have a passion for craft beverages and enjoy delivering outstanding customer experiences, this Bartender role provides a valuable platform to develop your skills and engage with a lively and dedicated community.
Job Requirements
- Must be at least 21 years of age
- must have a passion for hospitality and craft beverages
- excellent interpersonal skills and comfortability with discussing products in detail with guests
- strong communication skills and ability to work collaboratively in a fast-paced, team-oriented environment
- experience with craft cocktails is desired
- ability to operate the point-of-sale system (POS)
- at least one year of related experience required
- prolonged periods standing and walking
- must be able to lift and carry at least 60 pounds
- ability to perform physical tasks, including frequent bending, stooping and reaching
Job Qualifications
- Must be at least 21 years of age
- must have a passion for hospitality and craft beverages
- excellent interpersonal skills and comfortability with discussing products in detail with guests
- strong communication skills and ability to work collaboratively in a fast-paced, team-oriented environment
- experience with craft cocktails is desired
- ability to operate the point-of-sale system (POS)
- at least one year of related experience required
Job Duties
- Greet guests timely as they are seated at the bar
- ensure bar is clean and that coasters, utensils, napkins, and other needs have been provided
- prepare and serve liquor, mixed drinks, wine, beer, and nonalcoholic drinks as ordered from guests and waitstaff
- accurately and efficiently enter food and beverage orders into the point-of-sale (POS) system
- collaborate with kitchen staff to ensure timely and accurate order preparation and delivery
- complete all required bar prep, including but not limited to cutting fruit/garnish, making syrups, batching cocktails
- maintain a clean, organized bar and ensure it is stocked with clean glassware
- follow all alcohol service laws and be mindful of safe alcohol service, including checking photo IDs
- process guest payments by preparing checks and handling transactions through the POS system
- communicate clearly and respectfully with guests, teammates, and management
- change, move, and organize kegs as needed
- assist with opening and closing duties, including cleaning and setting up the bar
- assist with other side work duties such as cleaning the dining area, preparing silverware and refilling condiments
- perform other related duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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