Bartender | Private Club Dining & Lounge

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Multiple dining venues and bars
Chef-driven culinary programs
competitive pay
Opportunities for advancement within the club
A strong hospitality culture built on teamwork

Job Description

The Clubs of Cordillera Ranch, located in the scenic Texas Hill Country, is a premier private club known for its exceptional golf and dining experiences. Boerne, Texas, serves as the backdrop for this exclusive establishment that offers members a luxurious and engaging environment. The club is home to the Jack Nicklaus Signature Golf Course and features multiple dining venues and bars that showcase chef-driven culinary programs. Additionally, Cordillera Ranch hosts a variety of active member events and tournaments that contribute to a vibrant and welcoming club atmosphere.

As a private club, Cordillera Ranch prides itself on delivering exceptional hospitality while fostering a strong sense of community among its members. The club's team is dedicated to providing professional, respectful, and personalized service that ensures every member and guest feels valued and cared for. This commitment to excellence and the picturesque setting make Cordillera Ranch a highly sought-after place to work and visit.

The role of the bartender at Cordillera Ranch is far more than mixing drinks. Bartenders here are craft beverage professionals and hospitality ambassadors who create a memorable social experience for members. Working in this role means becoming a key part of the club’s vibrant social scene, where attentive and personalized service makes all the difference. The ideal candidate will have a deep appreciation for the art of bartending, a strong knowledge of beverages, and the interpersonal skills necessary to build authentic relationships with members in a professional, private club environment.

The bartender's responsibilities include preparing classic cocktails, beer, and wine with consistency and precision. They must maintain a robust knowledge of the beverage menu and provide thoughtful recommendations that enhance the member experience. Beyond drink preparation, the bartender plays an essential role in maintaining a clean, well-stocked, and organized bar that meets all health and safety standards.

Engagement with members is central to this role. Bartenders at Cordillera Ranch provide attentive professional service while fostering an inviting and energetic bar environment. They build lasting relationships by offering genuine conversation and personalized hospitality, making members feel welcome and appreciated. The role also requires teamwork, with bartenders supporting servers, runners, and hosts during busy periods, assisting with club events such as tournaments and watch parties, and efficiently completing opening and closing side work.

Success in this role demands a combination of personable characteristics, professionalism, and attention to detail. A bartender at Cordillera Ranch must be dependable, team-oriented, and comfortable working in an upscale private club setting. Those who thrive here enjoy the challenge of delivering memorable hospitality experiences while upholding the high service standards that define Cordillera Ranch.

Team members at Cordillera Ranch benefit from competitive pay and opportunities for advancement within the club. The culture is built on collaboration, a shared commitment to hospitality excellence, and pride in working in one of Texas’s most beautiful private club environments. For individuals passionate about the hospitality industry and eager to work in a prestigious setting, the bartender role at Cordillera Ranch offers a rewarding career path with meaningful engagement and growth potential.

Job Requirements

  • Previous bartending or hospitality experience preferred
  • Private club or upscale restaurant experience is a plus
  • TABC certification required
  • Food Handler certification required
  • Strong communication and teamwork skills
  • Professional appearance aligned with club service standards

Job Qualifications

  • personable and engaging
  • dependable and professional
  • detail-oriented
  • comfortable working in a private club environment
  • This role is ideal for someone who enjoys hospitality and takes pride in creating memorable experiences for members
  • TABC certification required
  • Food Handler certification required
  • Strong communication and teamwork skills
  • Professional appearance aligned with club service standards

Job Duties

  • Members walk into the lounge, loosen their collars, and settle into their usual seats
  • It’s about creating an atmosphere where members feel welcomed, known, and taken care of
  • Bartenders at Cordillera Ranch are both craft beverage professionals and hospitality ambassadors for the club
  • You’ll prepare cocktails, beer, and wine while helping create a welcoming environment where members relax, connect, and enjoy their time at the clubhouse
  • This role requires attention to detail, strong beverage knowledge, and the ability to engage naturally with members while maintaining professionalism
  • Provide attentive, professional service to members and guests
  • Build genuine relationships with regular members
  • Engage in authentic conversation while maintaining professionalism
  • Create a welcoming and energetic bar environment
  • Beverage Craft
  • Prepare classic cocktails, beer, and wine with consistency and accuracy
  • Maintain strong knowledge of beverage offerings and menu features
  • Offer thoughtful recommendations and upsell when appropriate
  • Operational Excellence
  • Maintain a clean, organized, and well-stocked bar
  • Ensure accurate member charges through the POS system
  • Follow all TABC and health safety standards
  • Communicate effectively with service and culinary teams
  • Team Support
  • Assist servers, runners, and hosts during busy service periods
  • Support tournaments, watch parties, and club events
  • Complete opening and closing side work efficiently

Job Criteria

Experience

Mid Level (3-7 years)


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