Barcelona Wine Bar logo

Bartender-North Loop

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Paid Time Off
employee discount
Meal allowance
Training and Development

Job Description

The hiring establishment is a vibrant restaurant and bar located in the heart of Barcelona, known for its dynamic atmosphere and commitment to providing exceptional dining and beverage experiences. The restaurant prides itself on its attentive service, quality drink offerings, and a welcoming environment that caters to both locals and tourists. As a well-established venue in the hospitality sector, the restaurant emphasizes innovation, guest satisfaction, and compliance with all local food and beverage regulations to maintain a superior standard of service.

We are currently seeking a friendly and outgoing Bartender to join our team. This role demands excellent communication skills and a personable approach to ensure that every bar guest enjoys a memorable experience. The ideal candidate will bring their unique personality to the role, thrilling restaurant guests with their charm and professionalism. A key responsibility of the Bartender is to expertly mix and match ingredients to create innovative drinks in line with both the standard menu and the personalized preferences of guests. This position requires someone who is attentive to detail, capable of multitasking, and motivated to deliver high-quality service consistently. The employment is typically full-time but may vary depending on scheduling and business demand. The salary is competitive within the hospitality industry and commensurate with experience and demonstrated skill level.

The Bartender will play a crucial role in the bar’s day-to-day operations, ensuring the bar area is always organized, well-stocked, and maintained to the highest cleanliness standards. Handling customer interactions, taking food and drink orders, and making recommendations based on guests’ needs and preferences are daily tasks. Monitoring alcohol consumption to ensure guest safety and compliance with legal drinking age laws is essential. The role also involves restocking supplies, adhering to workplace safety procedures, and contributing to a positive team environment by collaborating with other staff members. This position offers a great opportunity for individuals passionate about mixology and customer service to grow their skills and be part of an energetic and supportive team focused on delivering a top-tier guest experience in one of Barcelona’s popular dining locations.

Job Requirements

  • Must be of legal age to serve liquor per state law
  • Be able to walk and stand for the entirety of a scheduled shift
  • Be able to continuously reach, bend, lift, and carry
  • Be able to remain stationary for parts of a scheduled shift
  • Basic reading skills
  • Basic computer skills to handle POS

Job Qualifications

  • High school diploma or equivalent preferred
  • Prior restaurant experience is a plus but not required
  • Pass TIPs/ABC Alcohol test with a score of 70% or better
  • Basic mathematical skills to handle money and give proper change
  • Solid knowledge of beer, wine, and familiarization with cocktail recipes
  • Strong communication skills
  • Understanding of Barcelona’s food and beverage specifications
  • Comprehension of workplace safety procedures

Job Duties

  • Prepare alcohol or non-alcohol beverages
  • Interact with customers, take orders and serve food and drinks
  • Assess guests’ needs and preferences and make recommendations
  • Restock and replenish bar inventory and supplies
  • Keep the bar organized, stocked and clean
  • Check guests’ identification and confirm it meets legal drinking age
  • Monitor and control alcohol consumption from our guests to ensure guest safety

Job Criteria

Experience

Entry Level (1-2 years)


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