Bartender NA-03

The 1917 Club is a distinguished establishment known for its welcoming atmosphere and dedication to providing excellent food and beverage services primarily to military and civilian personnel and their families. The club operates within a framework that supports the Department of Defense’s overall mission by fostering a sense of community and pride among its patrons and staff. As part of the Army Non-Appropriated Funds (NAF) system, the 1917 Club benefits from a structured organizational environment that offers a wide array of career opportunities in hospitality and related fields, emphasizing professional development and job satisfaction. The establishment is committed to maintaining high standards of service, food safety, and customer care, making it a respected location for both employees and guests. Employment with the 1917 Club provides access to on-base facilities such as fitness centers and libraries, and offers opportunities to participate in diverse training and certification programs, contributing to career progression and personal growth.

The role being offered is that of a Bartender who will be primarily responsible for the operational setup, maintenance, and efficient running of the bar area within the 1917 Club. This position requires a dedicated individual who can prepare and serve alcoholic and non-alcoholic beverages, maintain cleanliness and sanitation standards, and manage inventory and cash handling tasks effectively. The Bartender will be an integral part of providing excellent customer service, ensuring the satisfaction and safety of patrons, including identifying and managing instances of intoxication or unruly behavior. The job demands adherence to established procedures and guidelines, requiring some independent judgment and initiative alongside following specific instructions for any unusual tasks. This position is indoor-based, requiring physical capabilities such as lifting and prolonged standing, and it includes mandatory compliance with federal employment standards, background checks, and food safety training. Employment terms include eligibility for overtime pay, Sunday premium pay, and other wage differentials as applicable under the Federal Wage Schedule (FWS) pay system. The position honors a commitment to supporting the ideals of the American republic and the rule of law.