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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $18.89 - $22.04
Work Schedule
Standard Hours
Benefits
Health Insurance
Life insurance
401k
Paid Time Off
federal holidays
training programs
Career Development
Job Description
The 1917 Club is a distinguished establishment known for its welcoming atmosphere and dedication to providing excellent food and beverage services primarily to military and civilian personnel and their families. The club operates within a framework that supports the Department of Defense’s overall mission by fostering a sense of community and pride among its patrons and staff. As part of the Army Non-Appropriated Funds (NAF) system, the 1917 Club benefits from a structured organizational environment that offers a wide array of career opportunities in hospitality and related fields, emphasizing professional development and job satisfaction. The establishment is committed to maintaining... Show More
Job Requirements
- Direct Deposit and Social Security Card is required
- Meet qualification/eligibility/background requirements for this position
- Satisfactorily complete an employment verification (E-Verify) check
- Work is primarily indoors
- Exposed to cuts and bruises
- Regularly lifts and carries items weighing up to 20 pounds
- Occasionally lift and carry items weighing up to 40 pounds
- Stands for prolonged periods
- Males born after 12-31-59 must be registered or exempt from Selective Service
- Satisfactory completion of a minimum of 4 hours initial food sanitation and safety training is required within 30 days of employment and a minimum of 4 hours refresher training annually
- Subject to satisfactory completion of all pre-employment checks in accordance with AR 215-3, para.2 to include a medical examination
- Incumbent is required to complete a Tier 1 background investigation for a Common Access Card for physical access to federally-controlled facilities
Job Qualifications
- Meet state/local age requirements for serving alcoholic beverages at the time of appointment
- Be able to lift and carry weights up to 20 pounds
- Possess math skills necessary to calculate patron bills and take inventory
- Skill in mixing and serving alcoholic and nonalcoholic beverages
Job Duties
- Sets up bars for operation, obtains cash bank and stocks service bar
- Assures an adequate stock level is maintained, sets up storeroom and work area to permit easy access to stock items
- Prepares a limited variety of simple alcoholic beverages as requested by patrons and wait staff
- Records sales and makes change or prepares charge slips
- Keeps bar and work area clean and sanitary
- Identifies persons who become unruly or who appear intoxicated, resolves the problem or seeks assistance in accordance with established procedures
- Skill in mixing drinks using alcoholic beverages, beer and soda
- Applies simple arithmetic in calculating bills and making change
- Receives specific instructions for new or unusual assignments
- Routine work is performed without close supervision
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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