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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $6.75
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
weekly pay
Training and development opportunities
Employee Discounts
Flexible work schedules
Job Description
Delaware North's Patina Group is a renowned leader in the food service management industry, known for operating some of the busiest and most distinguished kitchens around the globe. They bring extraordinary dining experiences to the Boston Hub area, including notable locations such as Banners Kitchen & Tap, Momosan Ramen by Morimoto, and the Boston Hub Food Hall. A family-owned company with a legacy spanning over 100 years, Delaware North combines rich history with a passion for innovation and excellence in hospitality. They provide a dynamic work environment that fosters collaboration, growth, and personal development, inviting employees to become part of... Show More
Job Requirements
- Minimum of 2 years front-of-house experience in high volume bar or restaurant
- Experience in cash handling and credit card processing
- Experience with computerized point of sale systems
- Must be at least 18 years old
- Ability to stand, walk, bend, reach constantly
- Ability to lift up to 50 pounds occasionally
- Willingness to work flexible shifts including evenings, weekends, holidays, and events
Job Qualifications
- Must have a minimum of 2 years of front-of-house experience in a high-volume bar or restaurant
- Experience in cash handling and credit card processing
- Previous experience using a computerized point of sale system
- Ability to work flexible shifts including days, evenings, weekends, holidays, and events
- Must be at least 18 years of age
Job Duties
- Fulfill drink orders from guests and servers, collect payment, and make correct change
- Mix drinks following recipes and using company-standardized proportions
- Serve alcoholic beverages responsibly, request identification, and adhere to all alcohol service policies and procedures
- Complete sales and inventory reports accurately
- Maintain bar stock by ordering liquors, beverages, condiments, and supplies
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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