Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $9.75 - $18.50
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Career growth opportunities
flexible scheduling
Payactive wage access
Paid Time Off
Paid holidays
Full healthcare benefits
401(k) Plan
Hotel and food discounts

Job Description

HVMG, or Hotel Vegas Management Group, is a renowned hospitality management company focused on delivering exceptional guest experiences across its nationwide portfolio of hotels. Known for its Be Excellent culture, HVMG nurtures talent and provides career growth opportunities to its employees, making it a sought-after employer in the hospitality industry. The company believes in empowering its associates to control their career paths, emphasizing the potential for advancement regardless of where one starts within the organization. From entry-level positions like dishwasher to senior executive roles such as Senior Vice President, HVMG fosters an environment where ambition and dedication are rewarded. Employees at HVMG benefit from a culture that values professionalism, warm hospitality, and excellence, underpinned by strong corporate values and a commitment to offering quality working conditions and benefits.

The Bartender/Mixologist role at HVMG is a vibrant and engaging position within the hotel bar setting. This role is ideal for candidates passionate about hospitality and mixology who thrive in a fast-paced, guest-focused environment. The Bartender/Mixologist will be responsible for crafting both classic and innovative cocktails that enhance the overall guest experience. Working hours are Wednesday through Sunday, from 4:00 pm to 10:30 pm, making it suitable for those seeking a flexible evening schedule.

This position involves more than just mixing drinks; it requires delivering exceptional customer service, maintaining an organized and clean bar area, and effectively managing bar inventory. The Bartender/Mixologist will report to the Beverage Manager or Bar Supervisor and be an essential part of creating a lively and enjoyable atmosphere at the hotel bar. With the possibility of advancing to roles such as bar manager, sommelier, or food and beverage manager, this role offers significant career development opportunities within the hospitality sector.

Additionally, HVMG supports its associates with a range of benefits including paid time off, healthcare plans covering medical, dental, and vision, 401(k) plans with a guaranteed 4 percent match, and exclusive discounts on hotel stays and food and beverage. The company also offers PayActive, which allows access to up to 40 percent of earned wages before payday, enhancing financial flexibility for employees. This commitment to employee well-being and growth makes HVMG a standout employer in the hotel management industry.

Candidates are expected to have a combination of education and experience in hospitality, with special consideration given to those holding certifications such as bartender certification. The role requires the ability to work varied schedules, including evenings, weekends, and holidays, and entails physical requirements like sitting, standing, bending, kneeling, and lifting with or without reasonable accommodations. A friendly and professional demeanor aligned with HVMG's Culture of Excellence is essential.

Overall, the Bartender/Mixologist role at HVMG offers an exciting opportunity for hospitality professionals to showcase their mixology skills, engage with guests in a dynamic environment, and grow their careers within a supportive and excellence-driven company.

Job Requirements

  • Eligible to work in the United States
  • Ability to sit, stand, bend, kneel, and lift as required with or without reasonable accommodations
  • Availability to work flexible schedule including evenings, weekends, and holidays
  • Sufficient education and literacy to read product labels and communicate with guests
  • Commitment to maintaining a professional demeanor reflecting the company culture

Job Qualifications

  • Combination of education and experience in hospitality
  • Completion of bartender certification or related special certifications preferred
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced, guest-oriented environment
  • Knowledge of mixology techniques and beverage preparation
  • Professional and warm demeanor consistent with company culture
  • Prior experience in a hotel bar setting is a plus

Job Duties

  • Craft classic and creative beverages that delight guests
  • Engage with guests to provide exceptional customer service
  • Manage bar inventory and ensure adequate stock levels
  • Maintain cleanliness and organization of the bar area
  • Report to the Beverage Manager or Bar Supervisor
  • Collaborate with team members to enhance guest experiences
  • Adhere to health and safety regulations and company policies

Job Criteria

Experience

Mid Level (3-7 years)


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