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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $9.25 - $17.25
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Career growth opportunities
flexible scheduling
Payactive
Paid Time Off
Paid holidays
Medical insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
hotel discounts
Food and beverage discounts

Job Description

HVMG, or Hospitality Ventures Management Group, is a renowned hospitality management company known for its commitment to excellence and fostering a culture that supports career growth and employee satisfaction. As a leading management organization, HVMG oversees a diverse portfolio of hotel properties nationwide, emphasizing quality service, innovation, and a supportive workplace environment. The company’s Be Excellent culture is deeply embedded in its operations, reflecting a genuine dedication to creating positive workplace experiences and opportunities for growth. Associates at HVMG often highlight the transparent and supportive management style, emphasizing career progression opportunities from entry-level roles to senior executive positions.
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Job Requirements

  • Eligible to work in the United States
  • sufficient education and literacy to read product labels and communicate with guests
  • physical ability to sit, stand, bend, kneel, and lift as required
  • availability to work a flexible schedule including evenings, weekends, and holidays
  • warm and professional demeanor consistent with company culture

Job Qualifications

  • Combination of education and experience in bartending or hospitality
  • completion of bartender certification preferred
  • strong mixology skills
  • excellent customer service and communication skills
  • ability to work evenings, weekends, and holidays
  • experience in hotel or bar settings is a plus

Job Duties

  • Craft classic and innovative cocktails to delight guests
  • engage with guests to provide exceptional customer service
  • manage bar inventory and supplies
  • maintain cleanliness and organization of bar area
  • comply with food and beverage safety and sanitation standards
  • report to Beverage Manager or Bar Supervisor
  • ensure a vibrant and welcoming atmosphere at the bar

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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