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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $9.00
Benefits
Employee Discounts
Paid Time Off
Training and development opportunities
401k
medical benefits
24/7 Online Care
Pet insurance
Job Description
Geronimo Hospitality Group is a dynamic and innovative company that stands out in the hospitality industry by operating a collection of award-winning boutique hotels, restaurants, and clubs. Committed to breaking away from the status quo, Geronimo Hospitality Group prides itself on creating not just places to visit, but true destinations that offer unique and memorable experiences. Their culture of pushing boundaries and welcoming hard work fosters a creative and motivated environment where employees are encouraged to thrive and contribute to a collective vision of excellence and authenticity. One of the group’s vibrant establishments, Lucy's #7 Burger Bar, embodies this spirit... Show More
Job Requirements
- You are of legal age to serve alcohol
- You have basic math skills (able to add, subtract and count change back to customer)
- You have legible handwriting
- You have strong customer service and oral communication skills
- You have a valid Operator's License
- U.S. work authorization (required)
Job Qualifications
- You have wine experience and/or certification
- You have one year bartending experience
Job Duties
- Take customers' food and drink orders
- Ensure that all orders are accurate and delivered to each table in a timely manner
- Suggest appetizers and meals to customers based on the menu and specials
- Make and serve drinks following established guidelines, procedures and policies regarding beverage and safety controls as prescribed by company standards
- Control allocated guest checks by following established check-use procedures and legibly documenting all required information as the customer's order is taken and processed
- Process payments from guests and ensures accuracy of guest check and method of payment in order to safeguard customer and company
- Create a pleasurable dining experience for all of our guests
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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