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Bartender - Lucy's #7 Burger Bar

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $9.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Employee Discounts
Paid Time Off
Training and development opportunities
401k
medical benefits
24/7 Online Care
Pet insurance

Job Description

Geronimo Hospitality Group is a dynamic and innovative collection of award-winning boutique hotels, restaurants, and clubs that break away from the ordinary. Known for their unique approach to hospitality, they reject the status quo and strive to set new standards in the industry. This company fosters a culture of creativity, inclusivity, and hard work where employees are encouraged to challenge norms and contribute to creating memorable experiences rather than just providing basic services. Geronimo Hospitality Group values people who are passionate, energetic, and ready to be part of a team that not only raises the bar but is the bar... Show More

Job Requirements

  • You are of legal age to serve alcohol
  • You have basic math skills (able to add, subtract and count change back to customer)
  • You have legible handwriting
  • You have strong customer service and oral communication skills
  • You have a valid Operator's License
  • U.S. Work Authorization (required)

Job Qualifications

  • You have wine experience and/or certification
  • You have one year bartending experience
  • You have strong customer service and oral communication skills
  • You have basic math skills (able to add, subtract and count change back to customer)
  • You have legible handwriting
  • You have a valid Operator's License

Job Duties

  • Take customers' food and drink orders
  • Ensure that all orders are accurate and delivered to each table in a timely manner
  • Suggest appetizers and meals to customers based on the menu and specials
  • Make and serve drinks following established guidelines, procedures and policies regarding beverage and safety controls as prescribed by company standards
  • Control allocated guest checks by following established check-use procedures and legibly documenting all required information as the customer's order is taken and processed
  • Process payments from guests and ensure accuracy of guest check and method of payment in order to safeguard customer and company
  • Create a pleasurable dining experience for all of our guests

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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