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Bartender, Leatherby's Cafe Rouge

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $16.90
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Work Schedule

Weekend Shifts
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Benefits

weekly pay
Training and development opportunities
Employee Discounts
flexible schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
paid vacation days
Paid holidays
Paid parental bonding leave
Employee assistance program
Tuition Reimbursement

Job Description

Delaware North's Patina Group is a distinguished leader in the premium segment of the restaurant and catering industry. With a rich legacy of over 100 years as a family-owned company, Delaware North operates some of the most iconic venues across the United States. Their portfolio includes renowned locations such as Lincoln Center, Walt Disney World®, Disneyland®, the Empire State Building, Grand Central Station, and The Metropolitan Opera, establishing the group as a key player in delivering exceptional dining and catering experiences. Named one of America's Top 25 restaurant groups by Nation's Restaurant News, Patina Group reflects a commitment to quality,... Show More

Job Requirements

  • Must be at least 21 years of age
  • minimum of 2 years of front-of-house experience in a high-volume bar or restaurant
  • experience handling cash and credit card payments
  • previous experience with computerized point of sale systems
  • ability to stand for long periods and perform repetitive motions
  • ability to lift up to 50 pounds occasionally
  • tolerance for moderate to high noise levels during busy shifts

Job Qualifications

  • Must be at least 21 years of age
  • minimum of 2 years of front-of-house experience in a high-volume bar or restaurant
  • experience in cash handling and credit card processing
  • previous experience using a computerized point of sale system
  • no high school diploma or GED required

Job Duties

  • Fulfill drink orders from guests and servers
  • collect payment and make correct change
  • mix drinks following recipes and using standardized proportions
  • serve alcoholic beverages responsibly and request identification
  • adhere to all alcohol service policies and procedures
  • complete sales and inventory reports accurately
  • maintain bar stock by ordering liquors, beverages, condiments, and supplies

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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