Bartender, Kassi Beach House

Las Vegas, NV, USA|Onsite

Job Overview

Employment Type

Full-time

Work Schedule

Flexible

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

Retirement Plan

flexible schedule

Professional Development

Job Description

Kassie Beach House, located within the vibrant and dynamic Virgin Hotels Las Vegas, is a contemporary beach house-themed restaurant offering guests an upbeat and inviting atmosphere amid the bustling Las Vegas Strip. As part of Virgin Hotels, a renowned hospitality group known for its unique approach to guest experiences, Kassie Beach House blends casual dining with sophisticated culinary offerings and creative cocktails. The establishment prioritizes exceptional customer service, cleanliness, and a fun yet professional team environment, making it a favored destination for both locals and visitors. At Kassie Beach House, guests enjoy a taste of the beach lifestyle, complemented by expertly crafted drinks and a welcoming ambiance that encourages socializing and relaxation. The location is pet friendly, adding to the unique and inclusive experience offered to guests and staff alike. This is a full-time position within a fast-paced restaurant environment where employees are expected to uphold the highest standards of service and operational excellence. The compensation will reflect the responsibilities of maintaining a premier guest experience and adhering strictly to health and safety standards.

The Bartender role at Kassie Beach House requires an individual who can consistently deliver an outstanding customer experience while skillfully preparing alcoholic and non-alcoholic beverages for guests and cocktail servers. This position involves interacting warmly and professionally with guests, assessing their preferences to make personalized drink recommendations, and ensuring all beverage preparation complies with the highest standards of quality and cleanliness as set by the Southern Nevada Health District (SNHD). Daily responsibilities include preparing the bar for service, maintaining cleanliness and hygienic standards throughout the shift, and restocking supplies. The bartender must also handle monetary transactions accurately, operate the POS system efficiently, and participate in routine health and safety compliance measures including maintaining an active Food Handler's card. Beyond drink preparation, the bartender plays a crucial role in enhancing the guest experience by offering local insights about the property and the city, promoting a professional and respectful work atmosphere among staff, and collaborating closely with back-of-house and front-of-house teams. Candidates should be adaptable, embody a great attitude, and demonstrate unwavering integrity and work ethic. This position offers a chance to be part of a passionate, creative team dedicated to delivering 100% awesome experiences to guests within a supportive and inclusive environment. Kassie Beach House values diversity and is an Equal Opportunity Employer.

Job Requirements

Current, legal and unrestricted ability to work in the United States
Must be 21 years of age
High school or equivalent education required
Food Service Handler Card and TABC certification that is currently valid for a minimum of at least 6 months
Preferred: 1-2 years experience in a full-service restaurant or lounge
Familiarity with superior customer service skills required
Must be able to communicate effectively in English, verbally and written

Job Qualifications

Knowledge of and ability to mix a wide variety of drinks
Skills and abilities typically acquired through five years bartending or similar experience, or through progressive promotion and training within the Beverage department
Ability to work a flexible schedule

Job Duties

Meet Kassi Beach House standards regarding cleanliness as dictated by the SNHD
Prep the bar daily, maintain it during the shift and clean it nightly in preparation for the next shift
Maintain a clean, hygienic and organized work environment including stocking of supplies, washing and polishing glassware, folding napkins, cleaning menus, sanitizing tables, etc.
Stock the bar as necessary in accordance with company guidelines regarding liquor requisition
Adhere to company standards regarding food and beverage knowledge
Orchestrate an extraordinary guest experience through positive guest interaction
Be able to guide guests through aspects of our property and our city
Ensure that guests are of legal drinking age by asking for an appropriate ID card
Handle a cash bank and adhere to company policies regarding money handling
Accurately enter all items into POS system and charge guests accordingly
Comply with sanitation standards and notify management of any issues
Utilize the communication channels set in place and be up to date on all aspects of service, safety, and operation protocols and procedures
Work with leadership to identify and limit waste and to promote efficient productivity
Exercise professionalism and respect when communicating. Know each other’s names
Maintain your work schedule, daily time-punches, and sign-ins to ensure accuracy of timecards
Adhere to all house policies and standards
Promote a professional and respectful work atmosphere between all staff members
Perform proper changeover, opening, and closing duties
Maintain accountability to kitchen standards, set prep recipes and performance procedures
Follow all prep recipes and procedures and successfully perform these duties as assigned and/or reassigned by leadership
Participate in seamless operation between BOH + FOH staff members ensuring proper service to our guests
Perform to high standards of excellence, execution, and cleanliness
Always keep your active SNHD Food Handler’s card with you while on property
Execute proper health and safety protocols while operating equipment, handling food, storing food, maintaining temperature & time control logs, and sanitizing as dictated by the SNHD
Report health and safety incidents and concerns directly to leadership in an accurate and timely manner
Contribute to successful SNHD health inspections
Weekly requirement to post/share digital marketing on social media accounts as provided by Kassi Marketing
Other duties as assigned