Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Team-oriented environment
Job Description
Cork & Pig Tavern is a distinguished restaurant renowned for its commitment to delivering an exceptional casual fine dining experience. Nestled within a vibrant community, this establishment prides itself on a warm and welcoming atmosphere that not only delights its guests but also fosters a positive, team-oriented work environment. Cork & Pig Tavern's reputation for culinary excellence is built on the talents of its unparalleled kitchen staff, whose consistency, execution, and teamwork set the highest standards in food preparation. The bar and front of house staff complement this with professionalism and dedication, making the restaurant a cherished destination for locals and visitors alike.
Joining Cork & Pig Tavern as a bartender means becoming part of a company culture you can truly be proud of. The management team prioritizes providing service staff with the necessary tools and training to succeed, supporting them through each shift to ensure an environment conducive to growth and excellence. Employees are welcomed into a solid team of professionals who are passionate about creating an unforgettable experience for guests while cultivating a nurturing and collaborative workplace. The bartending role offers the opportunity to work in a busy, upscale setting where elevated cuisine meets an exceptional bar program, allowing team members to showcase their skills and commitment to quality service.
This full-time, server position demands dynamic, friendly, and dedicated individuals who are experienced in bartending and eager to contribute to a positive team culture. The restaurant emphasizes the importance of certifications such as a food handler's license and a TABC certificate, which are prerequisites for employment. New hires can expect comprehensive training during their first week, designed to equip them with the knowledge and skills needed to excel. With a focus on support and continual learning, Cork & Pig Tavern ensures that bartenders are not only prepared but also empowered to thrive in a fast-paced, highly regarded culinary environment.
By joining Cork & Pig Tavern, bartenders embrace a role that challenges them to strive for excellence while working alongside some of the best chefs and service staff in the industry. The company culture encourages camaraderie and professional growth, making it an ideal workplace for those passionate about the hospitality industry and dedicated to delivering outstanding customer experiences. This role is perfect for individuals looking to advance their careers in a respected, community-loved establishment that values both its guests and its employees.
Joining Cork & Pig Tavern as a bartender means becoming part of a company culture you can truly be proud of. The management team prioritizes providing service staff with the necessary tools and training to succeed, supporting them through each shift to ensure an environment conducive to growth and excellence. Employees are welcomed into a solid team of professionals who are passionate about creating an unforgettable experience for guests while cultivating a nurturing and collaborative workplace. The bartending role offers the opportunity to work in a busy, upscale setting where elevated cuisine meets an exceptional bar program, allowing team members to showcase their skills and commitment to quality service.
This full-time, server position demands dynamic, friendly, and dedicated individuals who are experienced in bartending and eager to contribute to a positive team culture. The restaurant emphasizes the importance of certifications such as a food handler's license and a TABC certificate, which are prerequisites for employment. New hires can expect comprehensive training during their first week, designed to equip them with the knowledge and skills needed to excel. With a focus on support and continual learning, Cork & Pig Tavern ensures that bartenders are not only prepared but also empowered to thrive in a fast-paced, highly regarded culinary environment.
By joining Cork & Pig Tavern, bartenders embrace a role that challenges them to strive for excellence while working alongside some of the best chefs and service staff in the industry. The company culture encourages camaraderie and professional growth, making it an ideal workplace for those passionate about the hospitality industry and dedicated to delivering outstanding customer experiences. This role is perfect for individuals looking to advance their careers in a respected, community-loved establishment that values both its guests and its employees.
Job Requirements
- food handler's license
- tabc certificate
- prior bartending experience
- ability to work under pressure
- willingness to work flexible hours
- strong communication skills
Job Qualifications
- experience working as a bartender in a fast-paced environment
- valid food handler's license
- valid texas alcohol beverage commission (tabc) certificate
- excellent communication and interpersonal skills
- ability to work flexible hours including evenings and weekends
- strong teamwork and collaboration abilities
Job Duties
- serve drinks to guests according to established recipes and standards
- maintain cleanliness and organization of the bar area
- engage with customers to provide friendly and professional service
- manage cash and credit transactions accurately
- adhere to all safety and sanitation guidelines
- support front of house staff during busy periods
- participate in training sessions and team meetings
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

