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Job Overview
Employment Type
Hourly
Benefits
Medical Coverage
vision coverage
dental coverage
short term disability
long term disability
term life insurance
accident insurance
critical illness insurance
Hospital Indemnity insurance
Paid Time Off
Employee assistance program
401k Retirement Plan
Employee Incentive Program
Hotel Stay perks
Educational Reimbursement
Manager in Training Program
Job Description
PAH Management is a dynamic and progressive company committed to creating value for its investors by maximizing profitability, cultivating a resilient culture, and developing impactful teams. As an equal opportunity employer, PAH Management fosters an inclusive workplace where diversity is celebrated, and every employee is empowered to contribute to the organization’s success. The company operates within the accommodation and food services industry, providing memorable experiences for its guests through dedicated service and quality offerings.
PAH Management offers an extensive benefits package designed to support the health, well-being, and professional growth of its employees. Among these benefits are comprehensive medical... Show More
PAH Management offers an extensive benefits package designed to support the health, well-being, and professional growth of its employees. Among these benefits are comprehensive medical... Show More
Job Requirements
- Legal age to serve alcohol in the state of employment
- Previous experience as a bartender or in a customer service role within the food and beverage industry
- Basic knowledge of drink recipes and bar equipment
- Ability to stand for extended periods and perform physically demanding tasks
- Strong communication and interpersonal skills
Job Qualifications
- Certification in responsible alcohol service (e.g., TIPS, ServSafe Alcohol)
- Experience working in a fast-paced bar or restaurant environment
- Knowledge of craft cocktails and mixology techniques
- Ability to multitask effectively during high-volume service times
- Familiarity with point-of-sale (POS) systems and cash handling procedures
Job Duties
- Prepare and serve alcoholic and non-alcoholic beverages according to standardized recipes and customer preferences
- Greet and interact with customers, taking drink orders and providing recommendations when appropriate
- Maintain cleanliness and organization of the bar area, including restocking supplies and cleaning glassware and utensils
- Check identification to verify legal drinking age and comply with all local and state alcohol service laws
- Handle cash and credit transactions accurately and efficiently using point-of-sale systems
- Monitor customer behavior to ensure responsible alcohol consumption and intervene when necessary
- Collaborate with other staff members to ensure smooth service during busy periods and special events
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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