Bartender - Hopworks

SSP America is a leading operator of food and beverage outlets in various travel locations across the United States. Known for its commitment to quality and customer service, SSP America manages an impressive restaurant portfolio at Portland International Airport (PDX) including popular establishments such as Deschutes Brewery, Hopworks Urban Brewery, Juliett, Good Coffee, Oven & Shaker, and more. These venues offer diverse dining experiences ranging from craft breweries and coffee shops to casual eateries, catering to both local residents and travelers. SSP America prides itself on fostering a vibrant working environment where employees can thrive and grow their careers within the dynamic hospitality and food service sector.

The company is currently seeking experienced and confident Bartenders to join their team on a full-time basis at PDX. This role offers a competitive hourly wage of $16.30 plus tips, along with full benefits, set schedules, and additional perks such as a free monthly TriMet pass or free employee parking. The Bartender position is a fantastic opportunity for individuals who enjoy engaging with guests, have a passion for mixing hand-crafted beverages, and appreciate working in fast-paced environments. Employees are expected to be open and flexible with their availability to meet the demands of their shifts.

As a Bartender at SSP America, you will be the face of the establishment, responsible for delivering excellent customer service. Your daily duties will include greeting guests promptly and courteously, mixing and garnishing drinks according to precise recipes while practicing portion control, and managing sales transactions efficiently. Handling cash, making change, and ensuring proper execution of vouchers form part of your financial responsibilities. You will maintain a well-stocked and well-organized bar area, adhering strictly to all state, federal, and corporate liquor regulations to ensure the responsible service of alcoholic beverages.

Maintaining cleanliness to uphold health standards is a key component of the role, as well as working collaboratively with supervisors and team members to provide an enjoyable dining experience. This position requires at least 1 year of bartending experience, indicating that candidates should be adept at working under pressure while sustaining a high level of professionalism and customer interaction skills.

Joining SSP America not only provides a stable and rewarding job but also opportunities for career progression within a company that values diversity and equal opportunity. SSP America is an equal opportunity employer, committed to providing an inclusive workplace free from discrimination of any kind. Accommodations are offered during the application and interview process to comply with applicable laws, supporting all candidates equally through their journey to join this dynamic hospitality group.