Bartender - Hiring Immediately

Job Overview

moneybag

Compensation

Hourly
Exact $4.00
diamond

Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Meal Allowances

Job Description

Delbar Middle Eastern- Inman Park is a vibrant restaurant known for its authentic Middle Eastern cuisine and welcoming atmosphere. Situated in the lively Inman Park neighborhood, the establishment prides itself on delivering a unique dining experience that combines traditional flavors with modern hospitality. As a prominent player in the local restaurant scene, Delbar is committed to providing top-quality food paired with excellent customer service, making it a favored destination for both locals and visitors alike. With a focus on maintaining a friendly, efficient, and professional environment, Delbar Middle Eastern ensures every patron enjoys their visit from the moment they arrive to the last bite or sip of their meal.

The role of Bartender at Delbar Middle Eastern- Inman Park plays a crucial part in the overall customer experience. The bartender is responsible for providing food and beverage services to patrons, ensuring they receive a positive and memorable experience through courteous and efficient service. This position requires a dynamic individual who not only has technical skills related to bartending but also possesses strong interpersonal abilities. The bartender greets guests, assists with seating when necessary, takes food and beverage orders, and prepares a variety of drinks using proper techniques, recipes, and presentation standards. Maintaining knowledge of all beverage selections, including wines, beers, and mixed drinks, is essential, along with a deep understanding of state liquor regulations to ensure compliance and the safety of patrons.

Beyond drink preparation and service, the bartender manages transactions, operates the cash register, handles payments, and ensures accurate accounting of daily sales. Maintaining cleanliness and organization behind the bar is also a significant aspect, including prepping mixes and garnishes prior to opening and performing closing duties. The role demands excellent multitasking skills and the ability to handle customer inquiries and resolve complaints professionally and promptly. Working collaboratively with other staff members, the bartender ensures optimum service delivery during peak hours and quieter moments alike. Attention to detail, good judgment, and a professional demeanor are key to succeeding in this role at Delbar Middle Eastern, where the goal is to create a welcoming environment that encourages repeat visits and positive word-of-mouth.

Job Requirements

  • High school diploma or equivalent
  • previous bartending experience preferred
  • knowledge of state liquor laws
  • ability to stand for extended periods
  • good communication and interpersonal skills
  • ability to handle cash transactions accurately
  • willingness to work evenings, weekends, and holidays
  • ability to multitask in a fast-paced environment
  • attention to detail and cleanliness

Job Qualifications

  • Previous experience in a bar setting preferred
  • thorough knowledge of wines and beers served in bar, mixed drink preparation and techniques
  • thorough knowledge of state liquor regulations
  • ability to identify when a patron has had their alcohol limit
  • strong organizational skills
  • ability to manage priorities and workflow
  • versatility, flexibility, and willingness to work within changing priorities with enthusiasm
  • excellent customer service skills
  • good judgement with ability to make timely and sound decisions
  • creative, flexible, and innovative team player
  • bilingual skills a plus
  • professional appearance and demeanor
  • ability to effectively communicate with people at all levels and from various backgrounds

Job Duties

  • Greets patrons upon arrival
  • assists with seating as needed
  • takes food and beverage orders accurately and courteously
  • responds to patrons’ questions regarding food and beverage items
  • accurately writes tickets for food items or receives orders from wait staff
  • maintains complete knowledge of and strictly abides by state liquor regulations
  • verifies legal drinking age of patrons as needed
  • makes drinks for patrons utilizing proper recipes, glassware, and garnishes
  • serves drinks or prepares for wait staff
  • handles purchasing transactions, including operating cash register and accounting of daily sales
  • receives payment from patrons
  • makes change as needed
  • issues receipts
  • clears and resets tables and bar area as needed
  • prepares all bar mixes and garnishes prior to opening
  • stocks bar with necessary items including glassware, beer, liquor, mixes, non-alcoholic beverages, and supplies
  • maintains thorough knowledge of all beverage selections and their characteristics
  • maintains cleanliness and sanitation at all times
  • performs closing clean-up duties
  • resolves patron problems and complaints
  • answers phone courteously and timely
  • assists other staff members as needed
  • completes paperwork and maintains files and records
  • performs other related duties as assigned by management

Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef