Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $9.50 - $17.75
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
HSA
Flexible spending account
basic life insurance
Disability plan
401k Retirement Plan
Paid Time Off
Holiday pay
career training
development opportunities
Tuition Reimbursement
Bereavement leave
Employee assistance program
jury duty
Employee Discounts
Employee Referral Bonus
free meal
Job Description
The Epicurean Hotel is a premier destination for food enthusiasts and travelers seeking a luxurious and refined hospitality experience. Located in a vibrant setting, the hotel has built a reputation for its exceptional culinary offerings, meticulous attention to detail, and a welcoming atmosphere that celebrates the joy of indulgence and the pleasures of life. The hotel’s dedicated culinary team, led by an expert executive chef, prides itself on crafting dishes that are both delectable and visually captivating, created using only the freshest, locally sourced ingredients to ensure quality and sustainability. This commitment to excellence and authenticity permeates every aspect of the guest experience at the Epicurean Hotel, making it a standout choice for discerning guests who appreciate fine dining and impeccable service.
Epicurean Hotel is now seeking two full-time bartenders to join their vibrant team. This role goes beyond simply mixing drinks; it centers on creating memorable and engaging experiences for guests through exceptional beverage preparation and outstanding customer service. The ideal bartenders will possess a genuine passion for mixology, comprehensive knowledge of cocktails, wines, and spirits, and the ability to thrive in a dynamic, fast-paced environment while maintaining a professional and friendly demeanor. Working as a Bartender at the Epicurean Hotel means becoming an ambassador of the hotel’s culinary philosophy, actively contributing to an atmosphere of elegance and enjoyment. The position offers an exciting opportunity for those who love interacting with people, mastering the art of drink-making, and playing a key role in the overall guest satisfaction and hotel success. The role requires flexibility in scheduling, including evenings, weekends, and holidays, reflecting the hospitality industry’s demands. Additionally, the position involves physical stamina to stand and walk for extended periods and handle necessary lifting tasks. If you are enthusiastic, energetic, and eager to bring your unique skills and personality to a vibrant team, the Epicurean Hotel could be the perfect place for you to grow your bartending career while delivering exceptional guest experiences.
Epicurean Hotel is now seeking two full-time bartenders to join their vibrant team. This role goes beyond simply mixing drinks; it centers on creating memorable and engaging experiences for guests through exceptional beverage preparation and outstanding customer service. The ideal bartenders will possess a genuine passion for mixology, comprehensive knowledge of cocktails, wines, and spirits, and the ability to thrive in a dynamic, fast-paced environment while maintaining a professional and friendly demeanor. Working as a Bartender at the Epicurean Hotel means becoming an ambassador of the hotel’s culinary philosophy, actively contributing to an atmosphere of elegance and enjoyment. The position offers an exciting opportunity for those who love interacting with people, mastering the art of drink-making, and playing a key role in the overall guest satisfaction and hotel success. The role requires flexibility in scheduling, including evenings, weekends, and holidays, reflecting the hospitality industry’s demands. Additionally, the position involves physical stamina to stand and walk for extended periods and handle necessary lifting tasks. If you are enthusiastic, energetic, and eager to bring your unique skills and personality to a vibrant team, the Epicurean Hotel could be the perfect place for you to grow your bartending career while delivering exceptional guest experiences.
Job Requirements
- High school diploma or equivalent
- Two years of bartending experience in a high-end or fast-paced restaurant or hotel setting
- Strong knowledge of mixology techniques, cocktail recipes, and wine/spirit pairings
- Excellent communication and customer service skills
- Able to handle a high-volume environment with a positive attitude and quick thinking
- TIPS (Training for Intervention Procedures) or similar responsible alcohol service certification preferred
- Must be able to stand and walk for extended periods and lift up to 50 pounds
- Availability to work a flexible schedule, including nights, weekends, and holidays
- Experience working in a luxury hotel or fine dining restaurant is a plus
Job Qualifications
- High school diploma or equivalent
- Two years of bartending experience in a high-end or fast-paced restaurant or hotel setting
- Strong knowledge of mixology techniques, cocktail recipes, and wine/spirit pairings
- Excellent communication and customer service skills
- Ability to interact effectively with guests and team members
- Ability to handle a high-volume environment with a positive attitude and quick thinking
- TIPS (Training for Intervention Procedures) or similar responsible alcohol service certification preferred
- Experience working in a luxury hotel or fine dining restaurant is a plus
Job Duties
- Prepare a wide variety of alcoholic and non-alcoholic beverages to recipe standards and guest specifications
- Demonstrate knowledge of craft cocktails, beer, wine, and spirits
- Provide exceptional and personalized guest service, engaging with customers to make recommendations, answer questions, and ensure satisfaction with every order
- Adhere to all food and beverage regulations, including responsible alcohol service, health and safety guidelines, and hotel policies
- Assist in tracking and maintaining bar stock levels, ensuring timely replenishment of ingredients, glassware, and other supplies
- Maintain a clean, organized, and well-stocked bar area throughout the shift, including workstations, utensils, and bar equipment
- Work seamlessly with bar staff, servers, and kitchen team to ensure smooth operations and timely service
- Offer informed recommendations to enhance guest experiences, including upselling premium options and menu pairings
- Accurately manage guest tabs, process payments, and balance cash drawers at the end of each shift
- Assist with private events, themed nights, and other hotel programming requiring bar service
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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