Job Overview
Employment Type
Temporary
Part-time
Seasonal
Work Schedule
Weekend Shifts
Benefits
flexible schedule
fun work environment
Employee Discounts
Event tickets
Training opportunities
team collaboration
seasonal employment
Job Description
Thirteenth Floor Entertainment Group is recognized as the nation's leader in immersive, story-driven live events and haunted attractions. The company prides itself on creating thrilling and memorable experiences that captivate audiences through a combination of creativity, collaboration, and a robust culture centered on fun. Their portfolio of offerings ranges from heart-pounding haunted houses to innovative special events that push the boundaries of themed entertainment. Through their dedication to storytelling and atmosphere, Thirteenth Floor Entertainment Group has established a passionate community of employees and guests alike, all sharing in the excitement of world-class scares and joyous moments.
The role of Seasonal Bartender at Thirteenth Floor Entertainment Group is an essential position that brings a vibrant and engaging atmosphere to every event. As part of a dynamic, seasonal team, the bartender has the opportunity to influence guest experiences positively by crafting a variety of beverages with precision and personality. Whether preparing signature cocktails or timeless classics, the bartender is expected to deliver drinks with flair and consistency, meeting high standards for product quality and presentation even in a fast-paced environment. Alongside beverage preparation, the bartender will manage responsible alcohol service by verifying legal drinking age and monitoring for signs of intoxication, ensuring guest safety and compliance with laws.
This role demands an energetic, customer-focused individual who can operate efficiently under the excitement and pressure of live events, working evenings, weekends, and holidays as scheduled. Collaborative skills are also vital, as the bartender will work closely with other staff members, including servers and event teams, to maintain smooth service throughout events. Duties further include operating the point-of-sale system to process transactions, balancing cash drawers, maintaining cleanliness and stock at the bar, and supporting setup and breakdown activities. These responsibilities contribute to the overall seamless execution of events and memorable guest satisfaction.
Seasonal employment with Thirteenth Floor Entertainment Group offers a unique workplace where creativity and performance meet hospitality and customer service. It is suitable for individuals who enjoy fast-paced, interactive work environments and have a passion for themed entertainment and guest engagement. Previous employees interested in rehire are encouraged to contact their location manager directly, highlighting the continuity and community within the company. This position does not guarantee ongoing employment beyond the event season, reflecting its nature as a seasonal opportunity tied to the production schedule of Thirteenth Floor Entertainment Group.
The role of Seasonal Bartender at Thirteenth Floor Entertainment Group is an essential position that brings a vibrant and engaging atmosphere to every event. As part of a dynamic, seasonal team, the bartender has the opportunity to influence guest experiences positively by crafting a variety of beverages with precision and personality. Whether preparing signature cocktails or timeless classics, the bartender is expected to deliver drinks with flair and consistency, meeting high standards for product quality and presentation even in a fast-paced environment. Alongside beverage preparation, the bartender will manage responsible alcohol service by verifying legal drinking age and monitoring for signs of intoxication, ensuring guest safety and compliance with laws.
This role demands an energetic, customer-focused individual who can operate efficiently under the excitement and pressure of live events, working evenings, weekends, and holidays as scheduled. Collaborative skills are also vital, as the bartender will work closely with other staff members, including servers and event teams, to maintain smooth service throughout events. Duties further include operating the point-of-sale system to process transactions, balancing cash drawers, maintaining cleanliness and stock at the bar, and supporting setup and breakdown activities. These responsibilities contribute to the overall seamless execution of events and memorable guest satisfaction.
Seasonal employment with Thirteenth Floor Entertainment Group offers a unique workplace where creativity and performance meet hospitality and customer service. It is suitable for individuals who enjoy fast-paced, interactive work environments and have a passion for themed entertainment and guest engagement. Previous employees interested in rehire are encouraged to contact their location manager directly, highlighting the continuity and community within the company. This position does not guarantee ongoing employment beyond the event season, reflecting its nature as a seasonal opportunity tied to the production schedule of Thirteenth Floor Entertainment Group.
Job Requirements
- Available to work evenings, weekends, and holidays as required by event schedules
- Strong customer service, communication, and basic math skills
- Experience using POS systems for order entry and payment processing strongly preferred
- Ability to monitor for signs of intoxication and uphold responsible alcohol service policies
- Ability to maintain cleanliness and organization of the bar area
- Ability to follow sanitation and safety guidelines consistently
- Must be 21 years or older to serve alcohol legally
Job Qualifications
- Experience using POS systems for order entry and payment processing strongly preferred
- Strong customer service skills
- Excellent communication skills
- Basic math skills
- Ability to work in a fast-paced environment
- Ability to collaborate effectively with team members
- Customer-focused attitude
Job Duties
- Prepare and serve a variety of drinks from event-themed cocktails to classic favorites and creative mocktails with accuracy and style
- Deliver consistent product quality and presentation in a fast-paced, dynamic environment
- Recommend drink selections and upsell featured event specials to enhance guest enjoyment
- Operate the point-of-sale (POS) system accurately and efficiently to process cash and card transactions
- Balance the register or cash drawer at shift end, following company procedures for accountability
- Maintain a clean, organized bar area, ensuring all tools, glassware, and ingredients are prepared and stocked
- Follow sanitation and safety guidelines consistently
- Check identification to verify legal drinking age per state and company requirements
- Monitor for signs of intoxication and uphold all responsible alcohol service policies and laws
- Collaborate closely with fellow bartenders, servers, and event staff to keep service running smoothly
- Support setup, restocking, and breakdown of the bar area before and after events
- Available to work evenings, weekends, and holidays as required by event schedules
Job Criteria
Experience
No experience required
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily
