Bartender- DRYC

Provider Contract Food Service is a well-established company with over 18 years of experience specializing in culinary and hospitality services. Located at the prestigious Del Rey Yacht Club in Marina Del Rey, California, the company has earned a solid reputation for delivering high-quality food service to its clients. As a company, Provider Contract Food Service emphasizes excellence, consistency, and customer satisfaction, making it a desirable employer for professionals seeking to work in the hospitality industry. The business operates in a dynamic and fast-paced environment, offering a diverse range of food and beverage solutions to a sophisticated clientele known for their discerning tastes. To learn more about the company, one can visit their website at www.providerfoodservice.com.

Currently, Provider Contract Food Service is expanding its Food Service Team and is actively seeking a dedicated and skilled Bartender to join their team. This is a fantastic opportunity for someone who is passionate about hospitality and thrives in a high-energy setting. The bartending role at the Del Rey Yacht Club is pivotal as the bartender serves as both a mixologist and customer service representative. The position requires individuals who are not only adept at preparing a wide variety of drinks but also excel in creating a welcoming and enjoyable atmosphere for guests.

This role demands strong multitasking abilities and a solid knowledge base of beverage preparation, sanitation, and safety procedures. The ideal candidate will work closely with other team members to ensure the quality and consistency of service meet the company’s high standards. The Bartender must maintain an organized and clean station, comply with all safety and sanitation guidelines, and be proactive in supporting the overall flow of service. Provider Contract Food Service values employees who demonstrate a positive attitude, a strong work ethic, and teamwork skills, all of which contribute to delivering an exceptional experience to customers.

With a competitive pay rate ranging from $16.90 to $17.90 per hour, based on experience and location, this position offers not only financial reward but also several valuable employment benefits. Full-time team members are eligible for medical benefits, and all team members enjoy paid time off. Additional perks include meal discounts, an employee referral program, opportunities for career growth within the company, and flexible work hours tailored to accommodate personal schedules. This comprehensive package makes the bartender role an attractive proposition for candidates looking to build a career in hospitality while maintaining a healthy work-life balance.

Overall, this bartending position is well-suited for individuals with at least six months of bartending experience in a full-service restaurant setting who are ready to bring their skills and enthusiasm to a reputable and client-focused organization. Those interested in joining Provider Contract Food Service are encouraged to apply and demonstrate their commitment to hospitality excellence.