Job Overview
Compensation
Hourly
Exact $21.30
Work Schedule
Flexible
Benefits
competitive pay
Inclusive culture
equal opportunity employment
flexible scheduling
Employee Discounts
Job Description
Starwood Hotels is a renowned luxury hotel brand management company that has been setting standards in the hospitality industry since its founding in 2006 by Barry Sternlicht. As an affiliate of the global private investment firm Starwood Capital Group, Starwood Hotels is dedicated to providing exceptional experiences to its guests while nurturing a diverse, sustainable, and inclusive workforce. The company’s mission-driven approach emphasizes a strong commitment to environmental stewardship, community building, and fostering a workplace culture anchored in respect, collaboration, and stellar service. With properties located in key destinations worldwide, Starwood Hotels continues to elevate the standard of luxury accommodations and personalized guest services.
The role of Bartender at Starwood Hotels offers an exciting opportunity to join a dynamic food and beverage team that thrives on creativity, passion, and exceptional service. This position is ideal for individuals who bring both artistic flair and practical expertise to mixology, aspiring to craft award-winning cocktails using fresh, seasonal ingredients that enhance the guest experience. The role demands strength, patience, stamina, great reflexes, adaptability, and a good sense of humor—making it a perfect fit for candidates who enjoy working in a lively, fast-paced restaurant environment while prioritizing guest satisfaction and teamwork.
As a Bartender, you will play a critical role in shaping the atmosphere of the hotel’s dining and entertainment venues. Your ability to engage with guests in a warm and accommodating manner will contribute significantly to creating memorable, uplifting experiences that align with Starwood Hotels’ vision of exceptional hospitality. Whether you are mingling with guests, preparing classic cocktails, or experimenting with innovative beverage concepts, your skills will be central to the restaurant’s success.
The position requires at least one year of relevant food and beverage experience, complemented by a passion for beverage operations and team collaboration. Post-secondary education or a diploma is considered a positive asset but not mandatory. Flexibility is key, as the role involves working varied shifts, including days, evenings, weekends, and holidays to meet the demands of the hospitality industry.
Starwood Hotels offers competitive compensation and a supportive working environment that values each team member’s contribution. This is a part-time or full-time role with a starting wage of $21.30 per hour, reflecting the company’s commitment to fair and motivating pay. Additionally, the company fosters an inclusive culture by mandating non-discrimination policies and providing accommodations to ensure equal employment opportunities for all applicants.
Joining Starwood Hotels means becoming part of a global community committed to excellence, respect for nature, and continuous personal and professional growth. For bartenders who are eager to apply their talents in a vibrant setting and are motivated by the prospect of creating inspiring moments for guests, this is an extraordinary career opportunity. If you are already envisioning unique cocktails and ready to contribute your creativity and hospitality skills toward a mission-driven company, Starwood Hotels warmly invites you to apply and grow with them.
The role of Bartender at Starwood Hotels offers an exciting opportunity to join a dynamic food and beverage team that thrives on creativity, passion, and exceptional service. This position is ideal for individuals who bring both artistic flair and practical expertise to mixology, aspiring to craft award-winning cocktails using fresh, seasonal ingredients that enhance the guest experience. The role demands strength, patience, stamina, great reflexes, adaptability, and a good sense of humor—making it a perfect fit for candidates who enjoy working in a lively, fast-paced restaurant environment while prioritizing guest satisfaction and teamwork.
As a Bartender, you will play a critical role in shaping the atmosphere of the hotel’s dining and entertainment venues. Your ability to engage with guests in a warm and accommodating manner will contribute significantly to creating memorable, uplifting experiences that align with Starwood Hotels’ vision of exceptional hospitality. Whether you are mingling with guests, preparing classic cocktails, or experimenting with innovative beverage concepts, your skills will be central to the restaurant’s success.
The position requires at least one year of relevant food and beverage experience, complemented by a passion for beverage operations and team collaboration. Post-secondary education or a diploma is considered a positive asset but not mandatory. Flexibility is key, as the role involves working varied shifts, including days, evenings, weekends, and holidays to meet the demands of the hospitality industry.
Starwood Hotels offers competitive compensation and a supportive working environment that values each team member’s contribution. This is a part-time or full-time role with a starting wage of $21.30 per hour, reflecting the company’s commitment to fair and motivating pay. Additionally, the company fosters an inclusive culture by mandating non-discrimination policies and providing accommodations to ensure equal employment opportunities for all applicants.
Joining Starwood Hotels means becoming part of a global community committed to excellence, respect for nature, and continuous personal and professional growth. For bartenders who are eager to apply their talents in a vibrant setting and are motivated by the prospect of creating inspiring moments for guests, this is an extraordinary career opportunity. If you are already envisioning unique cocktails and ready to contribute your creativity and hospitality skills toward a mission-driven company, Starwood Hotels warmly invites you to apply and grow with them.
Job Requirements
- Passionate about food and beverage
- Minimum 1 year of similar work experience
- Post-secondary diploma or degree would be a plus
- Experience in beverage operations
- Team player
- Hard worker
- Detail oriented
- Flexible to work days, evenings, weekends and holidays
Job Qualifications
- Minimum of 1 year of experience in food and beverage service
- Post-secondary diploma or degree is a plus
- Experience in beverage operations
- Strong teamwork and collaboration skills
- Detail-oriented approach to work
- Ability to work under pressure in a fast-paced environment
- Good communication and interpersonal skills
Job Duties
- Prepare and serve cocktails and beverages to guests
- Engage with customers to provide a memorable and positive experience
- Maintain cleanliness and organization of the bar area
- Collaborate with team members to ensure seamless service
- Monitor inventory and restock supplies as needed
- Adhere to all food safety and hygiene standards
- Adapt to flexible schedules including evenings, weekends, and holidays
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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