Bartender - Chevys

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Exact $18.21
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

competitive pay
flexibility
Career growth opportunities
unique culture
Team Member Dining Discounts
Employee Referral Program
financial well-being

Job Description

Xperience Restaurant Group (XRG) is a leading hospitality company renowned for its unwavering dedication to delivering extraordinary dining experiences. As a prominent player in the restaurant industry, XRG prides itself on fostering an environment of passion, innovation, and excellence. With a reputation that emphasizes not only serving meals but creating unforgettable experiences, XRG has become synonymous with high standards and exceptional customer service. The company has earned recognition as a Certified Top Workplace for five consecutive years, underscoring its commitment to its employees and workplace culture.

Joining XRG means becoming a part of a vibrant team that values hard work, creativity, and a relentless pursuit of hospitality excellence. The company offers competitive pay starting at $18.21 per hour plus tips, ensuring that employees are rewarded for their dedication and skill. Moreover, XRG provides flexible hours to support a healthy work-life balance, making it an attractive workplace for both seasoned professionals and those seeking growth in the hospitality industry.

The role of a Bartender at Xperience Restaurant Group is integral to maintaining the exceptional quality and service the brand is known for. Bartenders are responsible for welcoming guests and providing them with accurate information about menu items, pricing, and allergens. The role demands attentiveness to customer needs, fast and precise order entry using POS systems, and timely delivery of food and beverages. Bartenders also play a crucial role in managing the bar inventory, ensuring compliance with safety and health regulations, and cultivating repeat business by building guest relationships.

This position requires a thorough understanding of beer, spirits, and drink recipes, as well as a commitment to responsible alcohol service, including verifying guest age and monitoring consumption. Bartenders at XRG must be adept at handling customer concerns professionally while maintaining a positive, welcoming atmosphere. The job demands physical stamina to work in a fast-paced, high-volume environment, including lifting, standing, and navigating both indoor and outdoor settings.

XRG supports its team members with numerous benefits, including dining discounts for employees and guests, an employee referral program, credit union benefits for financial well-being, and a variety of partner perks such as discounts on theme parks and travel. Eligible employees also have access to sick time in certain states and comprehensive health insurance for full-time staff.

Working as a Bartender at XRG provides a unique opportunity to join a company that values its culture, promotes from within, and offers career growth opportunities. The environment is dynamic and fast-paced, designed for individuals who thrive in hospitality and are passionate about delivering outstanding customer service. XRG is committed to providing a workplace that balances professional growth with personal well-being, making it a sought-after employer in the restaurant industry.

Job Requirements

  • High school diploma preferred
  • Proof of eligibility to work in the United States
  • Valid driver's license
  • 21+ years of age
  • Possession of or the ability to possess all state required work cards
  • Minimum of two (2) years related experience
  • Experience with POS systems
  • Strong beer and spirits knowledge
  • Proper lifting techniques
  • Guest relations
  • Sanitation and safety
  • Safe alcohol service

Job Qualifications

  • High school diploma preferred
  • Proof of eligibility to work in the United States
  • Valid driver's license
  • 21+ years of age
  • Possession of or the ability to possess all state required work cards
  • Minimum of two (2) years related experience
  • Experience with POS systems
  • Strong beer and spirits knowledge
  • Proper lifting techniques
  • Guest relations
  • Sanitation and safety
  • Safe alcohol service
  • Full service restaurant operations
  • Ability to communicate effectively and assertively in the English language, both verbally and in writing with staff, clients, and the public

Job Duties

  • Provide guests with accurate and thorough information regarding menu items, pricing, and allergen information
  • Recognize and cultivate regular guests and repeat business
  • Take and enter orders into POS system promptly and accurately
  • Ensure all the food and drinks are served promptly and according to specifications
  • Ensure that all the necessary stock is being replenished during the shift
  • Move furniture as directed by management, including but not limited to: tables, chairs, bar stools, banquettes, bar tables, boxes, and equipment
  • Accurately check guest identification to verify age of 21+ before serving

Job Criteria

Experience

Mid Level (3-7 years)


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