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Spare Time Entertainment logo

Bartender - Cedar Rapids

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $10.00 - $18.50
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Work Schedule

Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
flexible schedule

Job Description

Spare Time Entertainment is a leading provider of family entertainment and hospitality services, known for delivering exceptional guest experiences in a dynamic and engaging environment. Operating multiple entertainment centers, each location features a combination of dining, bowling, arcade games, and event hosting, tailored to attract a broad range of customers from families to nightlife enthusiasts. As a vibrant company that values quality service and customer satisfaction, Spare Time Entertainment prides itself on creating a lively atmosphere where guests feel welcomed and valued. The company culture emphasizes teamwork, professionalism, and an unwavering commitment to safety and enjoyable experiences. Spare Time Entertainment... Show More

Job Requirements

  • High school diploma preferred
  • 2+ years previous waitstaff or bartending experience preferred
  • SERVSafe and/or TIPS certification preferred or required if mandated by the state

Job Qualifications

  • High school diploma preferred
  • 2+ years previous waitstaff or bartending experience preferred
  • SERVSafe and/or TIPS certification preferred or required if mandated by the state

Job Duties

  • Interact professionally by using Spare Time Service Standards (Code S.E.R.V.E.)
  • serve guests utilizing Spare Time Entertainment’s Steps of Service
  • demonstrate knowledge of all menus with the ability to make suggestions
  • promote knowledge of the location’s features and upcoming events
  • mix, garnish and serve alcoholic and nonalcoholic drinks following standard recipes and guidelines
  • observe and assist in preparing unoccupied tables for guests
  • bus tables and return used dishes
  • help with food preparation when necessary
  • adhere to all food safety and quality regulations
  • assist with waste control
  • patrol assigned section to respond to guests’ needs and correct concerns
  • review guest’s identification and monitor alcohol consumption
  • recognize signs of intoxication and take appropriate actions
  • operate POS system accurately
  • provide all required complimentary shift paperwork and settlements
  • complete shift opening and closing duties
  • maintain clean equipment and working areas following health codes
  • keep products and areas organized and restocked
  • communicate inventory shortages to supervisor
  • maintain required certifications
  • report company violations to management
  • perform other assigned duties

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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