Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Meal Allowances
Job Description
The Cardinals Nation Restaurant & Bar stands as a vibrant and dynamic two-story dining establishment renowned for its world championship service and an immersive sports viewing experience. Located in a prime setting, this restaurant blends contemporary dining with a nostalgic nod to Cardinals history, offering guests a unique combination of ambiance and entertainment. Featuring over 50 flat-screen TVs, the venue ensures guests never miss a moment of the action, making it an ideal spot for sports enthusiasts to watch games, cheer on their favorite teams, and socialize in an energetic atmosphere. The restaurant is well-equipped with three spacious patio decks, providing families, friends, and fans of all ages with options for outdoor seating that complement the lively indoor environment. Additionally, patrons can choose from four full-service bars spread across the venue, each designed to cater to a wide variety of beverage preferences and enhance the overall dining experience.
As a hospitality leader, the Cardinals Nation Restaurant & Bar prides itself on delivering exceptional customer experiences by seamlessly combining quality service with a fun, old-school vibe that resonates with a broad audience. The establishment is committed to maintaining high standards of professionalism while fostering a welcoming and friendly environment. With a focus on high-volume service, the restaurant successfully manages busy game days and special events, ensuring that every guest receives prompt attention and memorable experiences.
The Bartender role at Cardinals Nation Restaurant & Bar is integral to maintaining this high standard of service excellence. This position is designed for outgoing and energetic individuals who embody a passion for customer interaction and thrive in a fast-paced, team-oriented setting. Bartenders are tasked with the preparation and service of a diverse range of beverages, including cocktails, wine, and beer, adhering to precise recipes and presentation standards. In addition to mixing drinks, bartenders engage guests with a professional yet fun demeanor, contributing significantly to the overall atmosphere. They serve as beverage specialists who guide guests through drink menus, recommend current promotions, and ensure compliance with legal age restrictions for alcohol consumption.
Bartenders also perform a variety of essential operational duties such as accurately recording orders and payments, completing assigned side work, and maintaining cleanliness and organization at the bar. Effective communication skills are paramount to this role, as bartenders collaborate closely with serving staff, kitchen teams, and management to ensure smooth service flow. The ideal candidate will possess a deep knowledge of liquor brands, preparation methods, glassware, and garnishments, enabling them to elevate the guest experience through expert advice and friendly engagement. This role often requires working during nights, weekends, and holidays, reflecting the nature of the hospitality industry and the restaurant’s commitment to being available when guests want to celebrate or enjoy event days.
Overall, the Bartender position at Cardinals Nation Restaurant & Bar offers a vibrant work environment centered around sports enthusiasm, social interaction, and high-quality service delivery—perfect for candidates seeking to develop their hospitality skills while being part of a renowned sports-themed venue.
As a hospitality leader, the Cardinals Nation Restaurant & Bar prides itself on delivering exceptional customer experiences by seamlessly combining quality service with a fun, old-school vibe that resonates with a broad audience. The establishment is committed to maintaining high standards of professionalism while fostering a welcoming and friendly environment. With a focus on high-volume service, the restaurant successfully manages busy game days and special events, ensuring that every guest receives prompt attention and memorable experiences.
The Bartender role at Cardinals Nation Restaurant & Bar is integral to maintaining this high standard of service excellence. This position is designed for outgoing and energetic individuals who embody a passion for customer interaction and thrive in a fast-paced, team-oriented setting. Bartenders are tasked with the preparation and service of a diverse range of beverages, including cocktails, wine, and beer, adhering to precise recipes and presentation standards. In addition to mixing drinks, bartenders engage guests with a professional yet fun demeanor, contributing significantly to the overall atmosphere. They serve as beverage specialists who guide guests through drink menus, recommend current promotions, and ensure compliance with legal age restrictions for alcohol consumption.
Bartenders also perform a variety of essential operational duties such as accurately recording orders and payments, completing assigned side work, and maintaining cleanliness and organization at the bar. Effective communication skills are paramount to this role, as bartenders collaborate closely with serving staff, kitchen teams, and management to ensure smooth service flow. The ideal candidate will possess a deep knowledge of liquor brands, preparation methods, glassware, and garnishments, enabling them to elevate the guest experience through expert advice and friendly engagement. This role often requires working during nights, weekends, and holidays, reflecting the nature of the hospitality industry and the restaurant’s commitment to being available when guests want to celebrate or enjoy event days.
Overall, the Bartender position at Cardinals Nation Restaurant & Bar offers a vibrant work environment centered around sports enthusiasm, social interaction, and high-quality service delivery—perfect for candidates seeking to develop their hospitality skills while being part of a renowned sports-themed venue.
Job Requirements
- At least 1-2 years experience with bartending at high volume bars and/or nightclubs
- Knowledge of liquor brands, beer, wine, champagne, non-alcoholic beverages, designated glassware, preparation methods and garnishments
- Formal bartending training preferred
- Must meet state legal age requirements
- Must speak fluent English
- Alcohol awareness certification, food service permit or valid health/food handler card as required by local or state government agency
- Ability to handle, carry or lift items weighing up to 50 pounds
- Ability to move about the bar, lounge, and kitchen efficiently and safely
- Ability to handle food, objects, products and utensils effectively and safely
- Ability to bend, stand, stoop and kneel
- May be required to work nights, weekends and/or holidays
Job Qualifications
- At least 1-2 years experience with bartending at high volume bars and/or nightclubs
- Knowledge of liquor brands, beer, wine, champagne, non-alcoholic beverages, designated glassware, preparation methods and garnishments
- Formal bartending training preferred
- Must meet state legal age requirements
- Must speak fluent English, other languages preferred
- Communication skills are utilized a significant amount of time when interacting with guests, cooks, wait staff, and supervisors
- Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency
- Reading and writing abilities are utilized often when taking orders, completing paperwork, etc
- Mathematical skills, including basic math are used frequently
- May be required to work nights, weekends, and/or holidays
Job Duties
- Provide an energetic, outgoing, fun personality while maintaining professionalism
- Perform varied duties to ensure all aspects of the proper steps of service
- Offer polite, professional, and courteous customer service
- Communicate effectively with co-workers and guests
- Mix ingredients and prepare cocktails and other drinks according to drink recipe
- Serve wine, and bottled or draft beer
- Take beverage orders from serving staff or from guests
- Communicate effectively, clearly, patiently and humorously with co-workers and guests
- Complete all side work as assigned
- Be well-versed in the products in order to guide the guest experience and sell food and beverage items
- Check guests’ identification to ensure that they meet minimum age requirements for consumption
- Present and encourage current promotions to guests
- Accurately record and account for all items ordered and secure payment from guest
- Accurately account for all sales and receipts and record tips as outlined in company policies and procedures
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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